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curing bacon by Milnerair Started by Milnerair, February 20, 2017, 02:41 PM	12 responses 210 views 0 likes	Last Post by Milnerair February 22, 2017, 08:13 AM
Smoking bacon question by customtrim Started by customtrim, February 20, 2017, 05:25 PM	7 responses 311 views 0 likes	Last Post by customtrim February 21, 2017, 02:34 PM
Smoked Baby Back Ribs Yesterday by BradFlood Started by BradFlood, February 20, 2017, 12:00 PM	26 responses 438 views 5 likes	Last Post by BradFlood February 21, 2017, 09:20 AM
First try at a pork butt by phoccer Started by phoccer, February 18, 2017, 07:34 PM	27 responses 376 views 3 likes	Last Post by PJBowmaster February 19, 2017, 07:59 PM
8.2LB IBBB and 3 BBR by Champ891 Started by Champ891, February 19, 2017, 06:35 AM	5 responses 190 views 1 like	Last Post by Mr. Bones February 19, 2017, 04:16 PM
First Ribs in the Camp Chef Smoke Vault by PJBowmaster Started by PJBowmaster, February 12, 2017, 01:03 PM	9 responses 331 views 2 likes	Last Post by BBQbot February 18, 2017, 08:35 PM
Vacume Sealing Ribs by LarryO47 Started by LarryO47, February 14, 2017, 12:30 PM	28 responses 374 views 1 like	Last Post by OneEyedJack February 17, 2017, 10:15 AM
Help- Tough Bark- Pork Shoulder by jkinlaw Started by jkinlaw, February 10, 2017, 12:17 AM	17 responses 2,383 views 0 likes	Last Post by CandySueQ February 14, 2017, 12:06 PM
First cook in over a month by BKYDBBQ Started by BKYDBBQ, February 12, 2017, 03:18 PM	12 responses 213 views 1 like	Last Post by Storlok February 14, 2017, 12:29 AM
Baby Back Rib membrane question by Jim Doyle Started by Jim Doyle, February 6, 2017, 09:40 AM	17 responses 1,118 views 0 likes	Last Post by PJBowmaster February 13, 2017, 06:38 PM

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