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Topics Statistics Last Post
Reheating/Re-smoking Already Cured-Smoked Ham by szcinski
Started by szcinski, February 9, 2017, 08:41 AM
6 responses
435 views
0 likes
 Last Post BBQBluesman
by BBQBluesman
April 13, 2017, 11:49 AM  
Who Needs Sides? by HJS
Started by HJS, April 10, 2017, 08:56 PM
11 responses
231 views
6 likes
 Last Post Mr. Bones
by Mr. Bones
April 11, 2017, 06:59 PM  
Experiment with higher heat pork butt cook by phoccer
Started by phoccer, April 9, 2017, 10:16 AM
18 responses
484 views
2 likes
 Last Post phoccer
by phoccer
April 11, 2017, 06:54 AM  
Starting SLC ribs 3-4 hours into a pork butt cook by Greatrush2112
Started by Greatrush2112, April 9, 2017, 09:25 AM
4 responses
157 views
0 likes
 Last Post fuzzydaddy
by fuzzydaddy
April 9, 2017, 06:51 PM  
New Apple KC style bbq sauce and ribs by customtrim
Started by customtrim, April 8, 2017, 08:41 AM
7 responses
211 views
4 likes
 Last Post Thunder77
by Thunder77
April 9, 2017, 06:36 AM  
Green pork shoulder? by rip1877
Started by rip1877, April 8, 2017, 07:48 AM
9 responses
327 views
0 likes
 Last Post fzxdoc
by fzxdoc
April 8, 2017, 02:30 PM  
Let the cook begin... by DWCowles
Started by DWCowles, April 1, 2017, 01:21 AM
69 responses
805 views
12 likes
 Last Post Breadhead
by Breadhead
April 6, 2017, 11:09 AM  
Newbie Butt looking for feedback by Ozzie
Started by Ozzie, April 3, 2017, 01:49 PM
19 responses
249 views
1 like
 Last Post Skip
by Skip
April 5, 2017, 06:52 PM  
Wrap Question for Pork Loin by Deaf Arty
Started by Deaf Arty, April 4, 2017, 11:39 AM
3 responses
252 views
0 likes
 Last Post Deaf Arty
by Deaf Arty
April 4, 2017, 01:15 PM  
I got my butt smoked while at work today by customtrim
Started by customtrim, April 3, 2017, 05:01 PM
7 responses
118 views
3 likes
 Last Post Steve B
by Steve B
April 3, 2017, 07:01 PM  
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