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Technique, Discussion, And Everything Else Food

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Topics Statistics Last Post
Started by rwalters, December 3, 2020, 05:36 PM
Started by Huskee, December 2, 2020, 02:44 PM
0 responses
133 views
3 likes
Last Post Huskee
by Huskee
 
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Sub-Channels Topics Posts Last Post
Misc. Or General Food Discussion
Casual, non-specific food talk that doesn't really belong in one particular channel below. If your topic fits any of the channels below please put it there first.
Topics: 1,328 Posts: 36,178
1,328 36,178
Pork Discussion
Ribs, pulled pork, bacon, ham, belly, loin, etc. discussion.
Topics: 3,201 Posts: 50,691
3,201 50,691
Beef Discussion
Anything beef: steak, brisket, pastrami, pulled beef, beef heart, shank, etc. For burger discussion please use the Burgers channel.
Topics: 4,457 Posts: 74,792
4,457 74,792
Poultry: Chicken, Turkey, and Duck Discussion
For any and all chicken & turkey, and duck technique and discussion. For goose and other hunted waterfowl, please use the Wild Game channel.
Topics: 1,245 Posts: 18,514
1,245 18,514
Burger Discussion
For all burger talk- cheese, beef, chicken, turkey, lamb, even veggie!
Topics: 253 Posts: 5,670
253 5,670
Jfrosty27
Lamb, Mutton, Sheep and Goat Discussion
For general discussion of the above. For recipes, please see the Lamb, Mutton, Sheep and Goat Recipes sub-channel in the main Recipes Only channel.
Topics: 176 Posts: 2,107
Last Post: Lamb Breast Plate
176 2,107
texastweeter
Fish & Seafood Discussion
For all fish & seafood discussion. For recipes please see the Fish & Seafood Recipes sub-channel in the main Recipes Only channel.
Topics: 359 Posts: 5,523
Last Post: Transparent-Sea
359 5,523
SheilaAnn
Wild Game Discussion
Food-related discussion of anything hunted: deer, bear, elk, moose, goose, pheasant, rabbit, etc. For recipes, please see the Wild Game Recipes sub-channel in the main Recipes Only channel.
Topics: 162 Posts: 1,944
162 1,944
Panhead John
Sausages, Jerky, Salami, Bologna, Brats and Hot Dog Discussion
If it's cured, smoked, made of meat, stick-shaped, tube-shaped, finger food or eaten on a bun, talk about it here!
Topics: 275 Posts: 5,060
Last Post: The Right Stuff
275 5,060
barelfly
Pizza and Flatbread Discussion
For questions or discussion of doughs, baking techniques, or storebought pizza discussion. For pizza & flatbread recipes, please see the Pizza and Flatbread Recipes sub-channel. For pizza ovens or pizza-baking gear, please see the Pizza Ovens channel in the Grills, Smokers, and Cookers section.
Topics: 265 Posts: 4,884
Last Post: Corned Beef Pizza
265 4,884
bbqLuv
by bbqLuv
Tacos, Burritos, Quesadillas, Nachos & Tortilla Discussion
Classic Mexican or Mexican/American fare, including homemade tortillas- talk about it here. For recipes, please see the Tacos, Burritos, Quesadillas, Nachos & Tortilla Recipessub-channel in the main Recipes Only channel.
Topics: 68 Posts: 1,300
Last Post: My birthday Birria
68 1,300
ItsAllGoneToTheDogs
Asian-Inspired Cuisine Discussion
Discussion of such cuisine as stir-fry, pad thai, ramen, dumnplings, egg and spring rolls, banh cuon, etc. For recipes, please the the Asian-Inspired Cuisine Recipes sub-channel in the main Recipes Only channel.
Topics: 27 Posts: 708
Last Post: Bamboo steamer?
27 708
Chuck in Charlotte
Bean Discussion
Storebought or home-grown, types, uses, all discussion starring "the glorious fruit"! For bean recipes, please see the Bean Recipes sub-channel in the main Recipes Only sub-channel.
Topics: 90 Posts: 1,947
90 1,947
Potato Discussion
Potato talk: fries, baked taters, chips, scalloped, mashed, tots, hashbrowns, potato casseroles, Au Gratin, etc ask questions and talk technique here. For recipes please see the Potato Recipes sub-channel in the main Recipes Only channel.
Topics: 66 Posts: 959
66 959
Pasta Discussion
Pasta talk, Italian or otherwise; homemade pasta, anything involving oodles of noodles. For pasta recipes please see the Pasta Recipes sub-channel in the main Recipes Only channel; for pasta sauce recipes, please see the Other Sauces channel in Recipes Only.
Topics: 32 Posts: 472
Last Post: Homemade pasta
32 472
IowaGirl
Soup, Chili, Stew, Bisque, etc. Discussion
If you eat it from a bowl or with a spoon, no matter what's in it, (unless it's Jello or ice cream) and you want to discuss it, it probably goes here! If you have a recipe, please share it in the Soup, Chili, Stew, Bisque, etc. Recipes sub-channel in the main Recipes Only channel.
Topics: 152 Posts: 4,817
152 4,817
Vegetables, Fruits, Herbs, Salads, Salsas and Slaw Discussion
From apples to hot peppers to basil; tomatoes to watermelon; home-grown, storebought, or canned; dishes they go in or on; talk about it all in here. For actual recipes, please see the Vegetables, Fruits, Herbs, Salads, Salsas and Slaw Recipes sub-channel in the main Recipes Only channel.
Topics: 293 Posts: 5,483
293 5,483
HawkerXP
Snacks, Munchies & Dips Discussion
Talk about all the other finger foods, snacks, and dips we love. To share recipes, please see the Snacks, Munchies & Dips Recipes sub-channel in the main Recipes Only channel.
Topics: 117 Posts: 1,924
117 1,924
au4stree
BBQ Sauce Discussion
General discussion or questions about commercial or home-made, types and uses for, any & all BBQ sauces. For BBQ Sauce recipes please use the BBQ Sauce Recipes sub-channel here in the main Recipes Only channel.
Topics: 245 Posts: 3,675
245 3,675
Donw
by Donw
Rubs, Seasonings, Marinades, Injections, Spritzes, Batters and Paste Discussion
Rub & seasoning technique, questions and discussion; commercial suppliers, marinades, injections and suppliers, deep fry batters; if you want to talk about what goes on meat or veggies, chances are it goes here. Note: We have separate channels for salt & brining, sauces, and recipes for all the above, this is for general rub/seasoning/marinade/injection talk, not recipes.
Topics: 579 Posts: 9,312
579 9,312
bbq_esq
by bbq_esq
Salting, Brining, Curing
From dry or wet brining to pink Himalayan salt to curing- talk salt here!
Topics: 145 Posts: 1,828
Last Post: Country Ham
145 1,828
Hulagn1971
Baking Discussion
All baking; breads, rolls, muffins, etc, oven or even smoker baking discussion. For recipes please see the Baking Recipes sub-channel in the main Recipes Only channel. Note: Pizzas and Desserts have their own channels.
Topics: 380 Posts: 8,930
380 8,930
Cheese Discussion
Cheese types, uses, favorites; all cheese talk!
Topics: 38 Posts: 574
Last Post: Cheese from Costco?
38 574
FireMan
by FireMan
Condiments Discussion
Discussion of commercial ketchup, mustard, tartar sauce, aioli, butters, maple syrup, honey, relish, etc and its uses. For home-made condiment recipes, please see the Condiments Recipes sub-channel in the main Recipes Only channel.
Topics: 121 Posts: 2,262
121 2,262
Breakfast Foods Discussion
Discussion of classic breakfast foods & techniques for eggs, omelets, quiche, sausage gravy, scrambles, hashes, cereals, oatmeals, etc. For recipes, please see the Breakfast Foods Recipes sub-channel in the main Recipes Only channel.
Topics: 73 Posts: 1,307
73 1,307
Desserts, Candy, Sweets & Sugars Discussion
For general discussion of desserts & candy, pies, ice cream, Jell-o, caramel, etc. For dessert recipes, please see the Desserts, Candy & Other Sweets Recipes sub-channel in the main Recipes Only channel.
Topics: 113 Posts: 1,629
113 1,629
bbqLuv
by bbqLuv
Sous Vide Technique and Discussion
Any and all sous vide technique discussion. For sous vide recipes, please see the Sous Vide Recipes channel under the main Recipes Only channel. For sous vide devices, please see the Sous Vide Devices channel under Accessories.
Topics: 507 Posts: 9,610
507 9,610
Rotisserie And Shawarma Discussion
Discussion of cooking on a rotisserie or spit. For rotisserie recipes please see the Rotisserie And Shawarma Recipes channel under the main Recipes Only channel. For rotisserie devices please see the Rotisseries channel under Accessories.
Topics: 44 Posts: 966
44 966
Attjack
by Attjack
Sandwich Discussion
General discussion of "sammys": sandwiches, subs, grinders, grilled cheese, Philly steak & cheese, Banh mi, etc. For specific sandwich recipes please see the Sandwich Recipes sub-channel in the main Recipes Only channel.
Topics: 115 Posts: 2,032
115 2,032
texastweeter
Dutch Oven Discussion
Any discussion unique to a Dutch oven; even it overlaps any other food discussion channels. If you want to talk about stew or apple cobbler in a D.O. put it here instead of the Stew or Desserts channels. For Dutch oven recipes, please see the Dutch Oven Recipe sub-channel in the main Recipes Only channel. For Dutch oven cookware see our Accessories > Cookware channels.
Topics: 31 Posts: 467
31 467
Appetizers & Side Dish Discussion
All those other "small" things that don't really fit in any other channel, let's talk their technique and ideas here. For recipes, please see the Appetizers & Other Side Dish Recipes sub-channel in the main Recipes Only channel.
Topics: 131 Posts: 2,319
131 2,319
bbqLuv
by bbqLuv
Other Sauces & Glazes Discussion
Let's talk about marinara, red sauce, teriyaki, adobo, fish sauce, honey or brown sugar glazes, other. For sauce & glaze recipes please see the Other Sauces & Glazes Recipes. For BBQ Sauces please see the BBQ Sauces channel.
Topics: 110 Posts: 1,823
Last Post: Harissa
110 1,823
JCBBQ
by JCBBQ
Oils: Cooking or Frying
Discussion of all cooking & frying oils; olive, corn, canola, peanut, avocado, sunflower, safflower; types, uses, preferences, etc.
Topics: 11 Posts: 270
Last Post: Olive Oil
11 270
klflowers
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