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Glazing ribs...MY WAY by fracmeister Started by fracmeister, February 13, 2015, 09:50 PM	8 responses 215 views 1 like	Last Post $fracmeister$ by fracmeister February 15, 2015, 09:30 AM
Smoke NÃ‚Â´Dry bags by Bie Started by Bie, December 8, 2014, 01:00 AM	18 responses 308 views 0 likes	Last Post by Bie February 15, 2015, 02:57 AM
Hog's Head by Friends74 Started by Friends74, February 6, 2015, 10:45 AM	4 responses 165 views 0 likes	Last Post by cdd315 February 11, 2015, 12:22 AM
First rib rack cooked on the GMG Davy Crockett by Ray Started by Ray, February 9, 2015, 01:49 PM	6 responses 798 views 0 likes	Last Post by Ray February 10, 2015, 02:11 PM
Creative uses for rib tips by Dr ROK Started by Dr ROK, January 3, 2015, 09:01 PM	17 responses 339 views 0 likes	Last Post by Dr ROK February 10, 2015, 12:30 PM
Memphis, Texas Dust by ATXBill Started by ATXBill, February 8, 2015, 01:43 PM	12 responses 298 views 1 like	Last Post by Ernest February 10, 2015, 12:02 PM
Ever seen this before? Double rib bones in baby backs. by _John_ Started by _John_, February 7, 2015, 10:47 AM	12 responses 1,416 views 0 likes	Last Post by OGMrWhite February 10, 2015, 10:21 AM
Root Beer and Rum Spiced Bone-In Spiral Sliced Ham by Doc Smoke J.Y.D. Started by Doc Smoke J.Y.D., February 9, 2015, 07:39 AM	2 responses 234 views 0 likes	Last Post by Doc Smoke J.Y.D. February 9, 2015, 03:09 PM
Ham I Am by scorched_porch Started by scorched_porch, January 22, 2015, 02:25 PM	11 responses 282 views 0 likes	Last Post by Marauderer February 9, 2015, 06:08 AM
Trimming of pork butts by Dewesq55 Started by Dewesq55, February 6, 2015, 02:52 PM	10 responses 156 views 0 likes	Last Post by Dewesq55 February 7, 2015, 10:22 AM

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