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Snapchat Chef - Pulled Pork by Craigen Perrie Started by Craigen Perrie, January 23, 2015, 05:15 PM	11 responses 636 views 2 likes	Last Post by Huskee January 24, 2015, 06:40 PM
sous vide baby backs....GOODNESS GRACIOUS by Ernest Started by Ernest, January 23, 2015, 09:24 PM	27 responses 267 views 1 like	Last Post by Huskee January 24, 2015, 06:38 PM
Adapting Meatheads Bacon recipe GASP by bslehr Started by bslehr, January 19, 2015, 11:08 AM	4 responses 212 views 0 likes	Last Post by scorched_porch January 23, 2015, 09:18 AM
Dinger's Ribs by Dinger Started by Dinger, January 14, 2015, 09:29 AM	13 responses 272 views 0 likes	Last Post by Dinger January 19, 2015, 04:12 PM
on tying a boneless butt.... by Ligoniera1 Started by Ligoniera1, January 16, 2015, 02:52 PM	4 responses 196 views 0 likes	Last Post by Ligoniera1 January 19, 2015, 07:34 AM
Stuffed Pork Tenderloin by Deuce Started by Deuce, January 18, 2015, 12:29 PM	3 responses 112 views 1 like	Last Post by _John_ January 18, 2015, 02:03 PM
Making Vermont Pig Candy for the first time... by BBQRapper Started by BBQRapper, January 17, 2015, 03:19 PM	4 responses 243 views 1 like	Last Post by BBQRapper January 18, 2015, 01:38 PM
Christmas ham with mustard crust by Henrik Started by Henrik, December 21, 2014, 07:27 AM	25 responses 293 views 1 like	Last Post by Jerod Broussard January 17, 2015, 09:26 PM
Porchetta by Grover5 Started by Grover5, January 16, 2015, 12:19 AM	6 responses 216 views 1 like	Last Post by Grover5 January 16, 2015, 08:28 PM
My 9lb Butt by BBQLipscken Started by BBQLipscken, January 2, 2015, 03:42 PM	21 responses 407 views 2 likes	Last Post by BBQLipscken January 16, 2015, 05:15 PM

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