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How do you rub your butt? by ssandy_561 Started by ssandy_561, September 28, 2016, 05:42 AM	23 responses 545 views 0 likes	Last Post by fuzzydaddy October 4, 2016, 03:11 PM
Buying quality pork question. by Jim Burgin Started by Jim Burgin, October 3, 2016, 09:23 AM	2 responses 142 views 0 likes	Last Post by Jerod Broussard October 3, 2016, 09:53 AM
First cook on sv 24 by Elgine Started by Elgine, October 2, 2016, 09:33 PM	4 responses 129 views 2 likes	Last Post by Spinaker October 3, 2016, 09:17 AM
Question regarding home-cured bacon... by BBQ'd_Nuke Started by BBQ'd_Nuke, October 1, 2016, 10:04 PM	6 responses 139 views 0 likes	Last Post by BBQ'd_Nuke October 3, 2016, 01:39 AM
Pork butt challenege: Kettle w/ Slow 'N Sear VS Yoder Stickburner by Huskee Started by Huskee, May 30, 2015, 11:22 AM	65 responses 1,215 views 2 likes	Last Post by Huskee October 2, 2016, 09:24 PM
Trying to work backwards, but still give myself some wiggle room by shush Started by shush, September 30, 2016, 07:00 AM	22 responses 483 views 0 likes	Last Post by shush October 2, 2016, 04:45 PM
Smoking a butt day before serving by taterhead Started by taterhead, October 1, 2016, 12:55 PM	7 responses 164 views 0 likes	Last Post by EdF October 2, 2016, 01:50 PM
Spliting smoke time over two days? by kevin_frisch Started by kevin_frisch, September 30, 2016, 07:53 PM	9 responses 344 views 0 likes	Last Post by ecowper October 1, 2016, 11:33 AM
Faux Cambro Question by Jim Burgin Started by Jim Burgin, October 1, 2016, 08:10 AM	1 response 113 views 0 likes	Last Post by Jerod Broussard October 1, 2016, 10:05 AM
Freezing Butts by ssandy_561 Started by ssandy_561, September 30, 2016, 04:33 PM	7 responses 167 views 0 likes	Last Post by tbob4 September 30, 2016, 10:56 PM

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