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Rub for Pork Steaks (7/8 inch slices of Boston Butts) by PaulstheRibList Started by PaulstheRibList, February 6, 2016, 05:07 PM	10 responses 252 views 0 likes	Last Post by fzxdoc February 11, 2016, 07:19 AM
First picnic roast by jgg85234 Started by jgg85234, February 8, 2016, 04:40 PM	4 responses 161 views 1 like	Last Post by Jerod Broussard February 9, 2016, 10:31 AM
Peach injected pulled pork by kendec65 Started by kendec65, February 5, 2016, 07:03 AM	7 responses 758 views 0 likes	Last Post by kendec65 February 7, 2016, 04:15 PM
Pork shoulder blade roast - cooking suggestions" by richinlbrg Started by richinlbrg, February 6, 2016, 03:01 PM	9 responses 182 views 0 likes	Last Post by richinlbrg February 7, 2016, 04:01 AM
Head-to-Head Pork by Jlock Started by Jlock, February 4, 2016, 02:57 PM	3 responses 162 views 0 likes	Last Post by CandySueQ February 4, 2016, 03:34 PM
Rubbing pork too far in advance.... by dhughes Started by dhughes, February 3, 2016, 12:34 PM	9 responses 562 views 0 likes	Last Post by Ernest February 3, 2016, 03:11 PM
The age old question... How much butt? by aperalta85 Started by aperalta85, February 1, 2016, 08:18 AM	9 responses 253 views 0 likes	Last Post by Dr ROK February 3, 2016, 10:11 AM
Stubborn Pork Butt by oldthor Started by oldthor, January 30, 2016, 08:30 PM	11 responses 276 views 0 likes	Last Post by Danjohnston949 February 2, 2016, 08:20 AM
My first try at bacon-Questions by kendec65 Started by kendec65, January 26, 2016, 08:48 AM	6 responses 185 views 0 likes	Last Post by HorseDoctor January 29, 2016, 01:16 PM
Pulled pork hold by Mleecline Started by Mleecline, January 24, 2016, 11:29 AM	11 responses 198 views 0 likes	Last Post by jholmgren January 25, 2016, 07:54 AM

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