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Canadian Bacon wood by Lake Rat Started by Lake Rat, May 3, 2016, 05:42 PM	11 responses 225 views 0 likes	Last Post by HouseHomey May 23, 2016, 09:09 PM
All I need is a box and garnish by DJ DeSpain Started by DJ DeSpain, May 22, 2016, 07:35 PM	4 responses 191 views 2 likes	Last Post by Danjohnston949 May 23, 2016, 07:07 AM
HELP! Pork Skin by Willy Started by Willy, May 15, 2016, 01:50 PM	14 responses 211 views 0 likes	Last Post by HorseDoctor May 21, 2016, 06:22 AM
Night ribs by Huskee Started by Huskee, May 12, 2016, 06:57 AM	58 responses 693 views 4 likes	Last Post by Huskee May 19, 2016, 06:01 PM
Pork Butt Straight From Freezer to Smoker -- Preparation by scottranda Started by scottranda, May 19, 2016, 03:32 PM	10 responses 203 views 0 likes	Last Post by boftx May 19, 2016, 06:00 PM
Pork Shoulder just got better! by IanN Started by IanN, May 17, 2016, 06:30 AM	4 responses 216 views 2 likes	Last Post by fzxdoc May 17, 2016, 09:22 AM
Smoking some pork belly - reverse flow smoker issues by Dutchness Started by Dutchness, May 12, 2016, 10:41 AM	16 responses 338 views 1 like	Last Post by martybartram May 17, 2016, 06:03 AM
tough shoulder by bardsleyque Started by bardsleyque, May 14, 2016, 03:24 PM	7 responses 175 views 1 like	Last Post by boftx May 15, 2016, 01:49 PM
Pork shoulder - not so pleased with the result by Dutchness Started by Dutchness, April 21, 2016, 02:38 AM	27 responses 762 views 0 likes	Last Post by BIGBECDADDY May 13, 2016, 06:22 AM
wanting to make cherry flavored smoked bacon by daveyd Started by daveyd, April 28, 2016, 11:50 AM	14 responses 529 views 0 likes	Last Post by Huskee May 13, 2016, 05:47 AM

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