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Topics	Statistics	Last Post
They Asked For .... by ecowper Started by ecowper, October 15, 2017, 02:17 PM	60 responses 378 views 7 likes	Last Post by hoovarmin October 16, 2017, 07:58 PM
Triple Pork Mock Muffletta by Troutman Started by Troutman, October 16, 2017, 12:00 PM	5 responses 217 views 1 like	Last Post by kmhfive October 16, 2017, 07:42 PM
Ribs for a Tailgate - Can I smoke the Day Before? by flavorguy Started by flavorguy, October 16, 2017, 11:32 AM	6 responses 234 views 0 likes	Last Post by DWCowles October 16, 2017, 03:33 PM
smoked variety platter by marshall Started by marshall, October 15, 2017, 01:42 PM	11 responses 153 views 5 likes	Last Post by Troutman October 16, 2017, 10:47 AM
Help with Bacon by gijsveltman Started by gijsveltman, October 13, 2017, 10:50 AM	10 responses 141 views 0 likes	Last Post by 6th Borough BBQ October 14, 2017, 08:16 PM
Looks like I'll have to cure A LOT of meats... by phrogpilot73 Started by phrogpilot73, October 13, 2017, 01:25 PM	7 responses 128 views 0 likes	Last Post by ComfortablyNumb October 14, 2017, 07:58 AM
BW Smoker.. Best rack to put ribs? by Joebuck Started by Joebuck, October 13, 2017, 09:38 AM	10 responses 115 views 0 likes	Last Post by jlazar October 13, 2017, 09:34 PM
Sous Vide Que Ribs - or at least thats what it was supposed to be by shify Started by shify, October 13, 2017, 08:09 AM	5 responses 166 views 1 like	Last Post by Potkettleblack October 13, 2017, 11:34 AM
Babies and Mayo by IdahoSmoked Started by IdahoSmoked, July 26, 2017, 04:20 PM	32 responses 425 views 0 likes	Last Post by troymeister October 13, 2017, 02:10 AM
Curing bacon - Equilibrium Brining advice & coffee cure suggestions by nutshellml Started by nutshellml, October 9, 2017, 09:37 AM	26 responses 783 views 1 like	Last Post by ecowper October 12, 2017, 01:42 AM

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