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Curing Bacon (Using amazingribs.com method with Prague salt) by GabeShows
Started by GabeShows, May 29, 2020, 06:41 AM
6 responses
163 views
1 like
 Last Post ecowper
by ecowper
May 29, 2020, 02:43 PM  
Ribs for Memorial Day by ecowper
Started by ecowper, May 25, 2020, 01:03 PM
24 responses
361 views
19 likes
 Last Post kjbarth
by kjbarth
May 29, 2020, 09:40 AM  
Reheat pork butt by micbeane19
Started by micbeane19, May 28, 2020, 08:26 AM
10 responses
371 views
0 likes
 Last Post Sweaty Paul
by Sweaty Paul
May 28, 2020, 09:00 PM  
Re-heat BB’s in Souse Vide? by Jfrosty27
Started by Jfrosty27, May 26, 2020, 01:43 PM
10 responses
250 views
1 like
 Last Post shify
by shify
May 26, 2020, 10:02 PM  
Pork Butt by Joetee
Started by Joetee, May 25, 2020, 05:45 PM
12 responses
346 views
8 likes
 Last Post Huskee
by Huskee
May 26, 2020, 03:09 PM  
Pulled pork by etronsman
Started by etronsman, May 23, 2020, 09:18 PM
21 responses
423 views
1 like
 Last Post Bkhuna
by Bkhuna
May 26, 2020, 03:54 AM  
BBQ ham experiment by steve_woolston
Started by steve_woolston, May 24, 2020, 10:26 PM
9 responses
236 views
7 likes
 Last Post Sweaty Paul
by Sweaty Paul
May 25, 2020, 02:21 PM  
Baby back - bit dry by Mark-B
Started by Mark-B, May 23, 2020, 06:42 PM
5 responses
196 views
0 likes
 Last Post smokin fool
by smokin fool
May 23, 2020, 07:50 PM  
Hatfield brand ribs by Steve R.
Started by Steve R., May 22, 2020, 06:42 PM
11 responses
666 views
2 likes
 Last Post Sweaty Paul
by Sweaty Paul
May 23, 2020, 02:54 PM  
72 Hours Sound About Right for Cook Time? by pkadare
Started by pkadare, May 22, 2020, 05:16 AM
22 responses
379 views
7 likes
 Last Post Alabama Smoke
by Alabama Smoke
May 23, 2020, 01:14 PM  
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