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Refrigerating a Wet Cured Ham by Mferrin
Started by Mferrin, October 14, 2019, 02:09 PM
4 responses
113 views
2 likes
 Last Post Spinaker
by Spinaker
October 14, 2019, 02:57 PM  
Bacon the not so spicy addition by holehogg
Started by holehogg, October 13, 2019, 01:59 AM
5 responses
66 views
1 like
 Last Post holehogg
by holehogg
October 13, 2019, 08:04 AM  
Bacon Fail! by Dewesq55
Started by Dewesq55, October 6, 2019, 01:52 PM
29 responses
299 views
4 likes
 Last Post DesertRaider
by DesertRaider
October 12, 2019, 11:16 PM  
1st time ever doing pork butt. Looking for advice. by SmokingSteve
Started by SmokingSteve, October 11, 2019, 06:52 PM
20 responses
340 views
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 Last Post tbob4
by tbob4
October 12, 2019, 10:42 PM  
Pork Ribs POLL: Baby backs, St Louis, or full spares? by Huskee
Started by Huskee, October 25, 2018, 01:21 PM
41 responses
813 views
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 Last Post mrteddyprincess
by mrteddyprincess
October 12, 2019, 06:57 PM  
My baby back ribs taste like hot dogs. Help! by Aaron Armstrong
Started by Aaron Armstrong, October 7, 2019, 08:11 PM
43 responses
2,336 views
2 likes
 Last Post jfmorris
by jfmorris
October 12, 2019, 09:48 AM  
Thick Pork Ribs by Henrik
Started by Henrik, October 11, 2019, 06:56 AM
16 responses
177 views
16 likes
 Last Post holehogg
by holehogg
October 11, 2019, 11:22 AM  
Bacon shortages? by Donw
Started by Donw, October 9, 2019, 06:26 AM
10 responses
227 views
0 likes
 Last Post KenC52
by KenC52
October 10, 2019, 08:28 PM  
Small Pork Shoulder Cook Time by ScottyC13
Started by ScottyC13, October 9, 2019, 07:38 AM
14 responses
224 views
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 Last Post mountainsmoker
by mountainsmoker
October 9, 2019, 09:39 PM  
Pork Belly! by Dewesq55
Started by Dewesq55, October 4, 2019, 09:47 AM
83 responses
879 views
12 likes
 Last Post Backroadmeats
by Backroadmeats
October 8, 2019, 07:31 PM  
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