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Ribs are ready too early! HELP! by MartyP Started by MartyP, April 7, 2020, 02:02 PM	16 responses 428 views 1 like	Last Post by smokenoob April 8, 2020, 04:11 PM
Pork shoulder - Post-smoke hold like brisket, or not? by cmotes Started by cmotes, April 4, 2020, 11:04 AM	19 responses 349 views 0 likes	Last Post by fzxdoc April 5, 2020, 11:46 AM
Ham and bacon day by Backroadmeats Started by Backroadmeats, March 13, 2020, 04:17 PM	12 responses 209 views 11 likes	Last Post by Backroadmeats April 4, 2020, 04:50 PM
Costco pork butts by wrgilb Started by wrgilb, April 3, 2020, 07:47 AM	22 responses 1,997 views 4 likes	Last Post by ecowper April 4, 2020, 12:42 PM
St.louis cut ribs by terryearp Started by terryearp, April 3, 2020, 04:45 PM	20 responses 311 views 11 likes	Last Post by HawkerXP April 4, 2020, 06:47 AM
Use for trimmings from spare rib rack? by Anton32828 Started by Anton32828, March 28, 2020, 08:38 AM	20 responses 1,404 views 0 likes	Last Post by Mr. Bones April 2, 2020, 09:01 PM
Leftover Pork Belly Pie by holehogg Started by holehogg, April 2, 2020, 08:33 PM	0 responses 132 views 4 likes	Last Post by holehogg April 2, 2020, 08:33 PM
Bone-in belly leftovers pie by holehogg Started by holehogg, April 2, 2020, 04:05 AM	9 responses 198 views 0 likes	Last Post by holehogg April 2, 2020, 06:54 AM
Chrono Pork Ribs - A Throw Down by Troutman Started by Troutman, March 30, 2020, 10:14 AM	31 responses 438 views 27 likes	Last Post by Troutman April 1, 2020, 08:53 AM
Mangalitsa Ham by pjlstrat Started by pjlstrat, April 1, 2020, 04:20 AM	1 response 355 views 0 likes	Last Post by Greygoose April 1, 2020, 05:29 AM

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