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To anyone familiar with pork cuts... by AZ Fogey Started by AZ Fogey, February 2, 2020, 05:34 AM	16 responses 761 views 4 likes	Last Post by Jared49 February 3, 2020, 10:54 PM
Ribs done early? Keeping warm? by Mark-B Started by Mark-B, February 2, 2020, 02:32 PM	13 responses 25,995 views 0 likes	Last Post by Santamarina February 3, 2020, 10:05 PM
Riblets for Super Bowl by treesmacker Started by treesmacker, January 30, 2020, 11:16 PM	17 responses 323 views 0 likes	Last Post by texastweeter February 2, 2020, 10:43 PM
Freezing brined uncooked pork chops vs smoking, vacuum sealing and freezing cooked pork chops by Alabama Smoke Started by Alabama Smoke, February 2, 2020, 01:58 PM	10 responses 1,662 views 1 like	Last Post by Ahumadora February 2, 2020, 06:36 PM
Pork Chops a la Meathead by TimmyR Started by TimmyR, February 1, 2020, 08:07 AM	6 responses 540 views 14 likes	Last Post by jlazar February 2, 2020, 01:36 PM
Deep Fried Ribs, Anyone? by PaulstheRibList Started by PaulstheRibList, January 14, 2020, 11:34 PM	54 responses 1,145 views 9 likes	Last Post by Spinaker February 2, 2020, 05:59 AM
How to become a whole pig bbq god â€“ tfd-style! by Jhirshon Started by Jhirshon, January 28, 2019, 12:53 PM	10 responses 882 views 3 likes	Last Post by Bobmcgahan January 27, 2020, 06:33 PM
To brine or not to brine... by surfdog Started by surfdog, January 17, 2020, 06:18 PM	13 responses 311 views 0 likes	Last Post by surfdog January 26, 2020, 09:24 AM
Whole Pork Leg/Shoulder Question by UncleSpike Started by UncleSpike, January 24, 2020, 12:19 PM	6 responses 382 views 0 likes	Last Post by DavidNorcross January 25, 2020, 06:08 AM
What the heck is this? Should I worry? Here's my guess... by geoNaCl Started by geoNaCl, January 20, 2020, 01:09 PM	13 responses 495 views 0 likes	Last Post by Bob's BBQ January 21, 2020, 03:10 PM

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