The Cinco de Mayo breakfast burrito! This was an excellent breakfast burrito. However, I really like 58limited’s suggestion to make several smaller tacos. And those will be breakfasts all this week, until I get tired of them probably around Thursday.
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Founding Member
- Jul 2014
- 6066
- Blue Earth, Minnesota
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LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Genesis E335 Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Anova SV Stick, BBQ Guru Controller and Fan
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A hunk of beef that was tagged as expensive but was marked down and they sent a mark right through the name of the gall darned thing. Read can……. Sure was good! I mean wow good! Scrambled eggs, garlic, chives, onion bits, a little New Mexico Chili Powder and maybe a tad too much of white cheddar which made it just a little on the goopy side. But hey, we all need a little goopiness now ‘n then.
Last pic was at the halfway point.
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- Likes 10
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barelfly We took forever to do pancakes on the griddle. It was the one holdout that we still did in the kitchen…until recently. Like everything else, pancakes are so easy and fast! Just be sure the griddle is clean first.
- 1 like
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Charter Member
- Oct 2014
- 10773
- NEPA
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Large Big Green Egg, Weber Performer Deluxe, Weber Smokey Joe Silver, Fireboard Drive, 3 DigiQs, lots of Thermapens, and too much other stuff to mention.
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Mary Joan got 2/$1 and then never ate one of them. I didn’t want to touch it because you know what would happen the next morning as she was getting her lunch for the day: “Where’s that bag of Doritos that was on the table? I was going to take that for my lunch today!” I waited until its last day.Last edited by Mosca; May 21, 2024, 09:25 AM.
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