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ribs,ribs,ribs! by marshall Started by marshall, October 1, 2019, 03:40 PM	5 responses 170 views 6 likes	Last Post by marshall October 1, 2019, 07:22 PM
Ok so now what do I do? by aladdin4d Started by aladdin4d, September 4, 2019, 11:29 AM	30 responses 569 views 0 likes	Last Post by aladdin4d October 1, 2019, 09:53 AM
I shudder at our future by Donw Started by Donw, September 29, 2019, 10:49 AM	39 responses 737 views 8 likes	Last Post by JCGrill September 30, 2019, 03:58 PM
Making cold smoked bacon at home by Smoking77 Started by Smoking77, September 28, 2019, 08:50 AM	7 responses 336 views 0 likes	Last Post by BriggsBBQ September 29, 2019, 02:48 PM
Pork belly AND burnt ends - 2 cooks in 1 by Henrik Started by Henrik, August 20, 2019, 01:24 PM	39 responses 751 views 20 likes	Last Post by cashelton September 29, 2019, 01:21 PM
Thawed meat shelf life by Backpacker Brown Started by Backpacker Brown, September 28, 2019, 06:31 AM	6 responses 172 views 0 likes	Last Post by mountainsmoker September 28, 2019, 10:13 PM
Pork rib roast - wow! by Henrik Started by Henrik, September 27, 2019, 12:40 PM	19 responses 712 views 27 likes	Last Post by Henrik September 28, 2019, 03:15 PM
Dry brine ribs with salt or rub? by Mbloto Started by Mbloto, September 26, 2019, 05:14 PM	23 responses 751 views 1 like	Last Post by jfmorris September 28, 2019, 02:17 PM
Huskee's Rib Rub in the Pit Barrel by Jerod Broussard Started by Jerod Broussard, August 19, 2014, 06:46 PM	15 responses 350 views 1 like	Last Post by Troutman September 26, 2019, 08:31 AM
Fourth time doing pork tenderloins, finally nailed it. :) by Michael_in_TX Started by Michael_in_TX, September 22, 2019, 06:36 PM	19 responses 388 views 15 likes	Last Post by Ahumadora September 23, 2019, 05:40 PM

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