Started with seeds grew the plants harvested the peppers, pickled them and now on a plate. I love the process.
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Our goal each year is to be able to pick our first tomatoes by the 4th of July. While I might have waited another day my wife presented me these two today to keep tradition alive.
We have luckily been picking eggplants and peppers before today. We have been having strange weather so far this season.Comment
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Canned 8 quarts of red potatoes.
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As much as I would like, I cannot get all the peppers to get ripe at the same time ha ha.
Second choice is slicing them and putting them in these containers with a paper towel on bottom.
This unit is snap ware available on Amazon and I've had to keep peppers in good shape for many weeks. Just information I hope you can use.
Last edited by SammyJ; July 4, 2023, 03:02 PM.Comment
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Had a good day
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Another container of jalapeños, sliced, waiting to get enough to run the water bath canner. Using this container in fridge with paper towel on the bottom worked very well the last time. also putting unripe peppers in a paper bag with a ripe tomato will hasten ripening.. At least on my counter.
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Cukes are coming in, as well as long hots, and a few string beans..
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Looks like the tomatillo plants are about to get heavyAttached FilesComment
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The beautiful side of mismanaged harvesting…..
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These plants just refused to quit producing!
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These brown jalapeños continue to produce well, still have a few in fridge
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Finished digging potatoes. This is the best one this year.Comment
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