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Is the Hot & Fast Method Just Hype or am I Not Doing it Right? by ILMsmoke Started by ILMsmoke, February 22, 2022, 07:27 PM	23 responses 753 views 0 likes	Last Post by leol2 June 19, 2022, 01:59 PM
Extra meaty baby backs: Not so extra? by DaveD Started by DaveD, June 18, 2022, 07:58 AM	17 responses 368 views 1 like	Last Post by DaveD June 19, 2022, 05:36 AM
Cooking a 10-pound butt at 180 in my Traeger...now what? by GirlpoweredBBQ Started by GirlpoweredBBQ, June 18, 2022, 10:09 AM	26 responses 2,873 views 7 likes	Last Post by WI Bubba June 18, 2022, 08:51 PM
Acceptable boiling of ribs---sort of by fracmeister Started by fracmeister, June 17, 2022, 10:13 AM	2 responses 243 views 1 like	Last Post by ssandy_561 June 18, 2022, 07:13 AM
What's the best pork tenderloin method? by LifebyC Started by LifebyC, December 5, 2018, 11:11 AM	26 responses 2,351 views 0 likes	Last Post by fzxdoc June 18, 2022, 05:26 AM
Pigsket: Plan B for likely rainout by DaveD Started by DaveD, June 11, 2022, 09:23 AM	19 responses 272 views 0 likes	Last Post by Mojo0209 June 12, 2022, 06:31 PM
Pulled pork - smoked then oven finish by andymitton Started by andymitton, May 22, 2022, 01:28 AM	18 responses 866 views 3 likes	Last Post by tbob4 June 11, 2022, 07:51 PM
Baby Backs vs Spare Ribs - which to choose? by WillTravelForFood Started by WillTravelForFood, January 22, 2022, 10:30 AM	93 responses 1,682 views 2 likes	Last Post by Redwng June 11, 2022, 05:54 PM
Grudge match part deux: SL spares by DaveD Started by DaveD, May 27, 2022, 06:48 PM	31 responses 467 views 9 likes	Last Post by DaveD June 8, 2022, 07:06 PM
Bacon grain? by coupster Started by coupster, June 3, 2022, 05:15 PM	4 responses 165 views 0 likes	Last Post by coupster June 4, 2022, 11:39 AM