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Topics	Statistics	Last Post
Commodity vs heritage type pork: how do they compare? by jjdbike Started by jjdbike, November 29, 2022, 09:44 AM	41 responses 1,313 views 0 likes	Last Post by Jared49 January 18, 2023, 10:08 AM
KBQ 1 whole shoulder or 2 butts by jjdbike Started by jjdbike, April 5, 2022, 01:05 PM	21 responses 760 views 0 likes	Last Post by 58limited January 18, 2023, 02:20 AM
Sliced st. Louis ribs by Clawbear57 Started by Clawbear57, January 6, 2023, 06:12 PM	18 responses 302 views 1 like	Last Post by fzxdoc January 8, 2023, 08:12 AM
Question on reheating a lot of pulled pork by sthomasaz Started by sthomasaz, January 3, 2023, 10:59 AM	9 responses 238 views 1 like	Last Post by fzxdoc January 5, 2023, 12:39 PM
National Bacon Day Today by captainlee Started by captainlee, December 30, 2022, 06:50 AM	16 responses 209 views 3 likes	Last Post by CHNeal January 2, 2023, 08:20 PM
Leftover Pulled Pork for Chili? by jtw Started by jtw, December 29, 2022, 11:08 PM	22 responses 3,425 views 3 likes	Last Post by bbqLuv January 1, 2023, 06:46 PM
Ribtastrophe by MtView Started by MtView, December 23, 2022, 10:19 AM	25 responses 357 views 0 likes	Last Post by bbqLuv December 28, 2022, 07:33 AM
Bacon Ribs by Baltimorelger Started by Baltimorelger, December 17, 2022, 11:20 AM	13 responses 600 views 2 likes	Last Post by bunky2021 December 28, 2022, 06:42 AM
Using mayonnaise to slather your (pork) butt by Bert Started by Bert, December 15, 2022, 01:45 PM	28 responses 3,106 views 1 like	Last Post by Bruceski44 December 25, 2022, 08:21 PM
10 lb spiral sliced ham going on the Bronco - how long and what temp? by bmillin Started by bmillin, December 25, 2022, 10:23 AM	6 responses 416 views 0 likes	Last Post by Steve R. December 25, 2022, 05:44 PM