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Pulled pork Sliders -how much meat? by WICKSTICK83 Started by WICKSTICK83, June 7, 2023, 07:16 PM	9 responses 2,243 views 0 likes	Last Post by bbqLuv June 8, 2023, 06:26 PM
Frozen whole pork loin roast - not sure how to use by bbq_esq Started by bbq_esq, June 4, 2023, 11:05 AM	14 responses 403 views 0 likes	Last Post by bbq_esq June 4, 2023, 08:10 PM
1/2" bone in pork chops by Rod Started by Rod, May 31, 2023, 08:00 PM	14 responses 442 views 0 likes	Last Post by texastweeter June 1, 2023, 06:44 PM
Marinated Pork Loin Filet by bbq_esq Started by bbq_esq, May 31, 2023, 07:09 AM	7 responses 128 views 0 likes	Last Post by randy.56 May 31, 2023, 03:29 PM
Foil vs butcher paper for wrapping ribs by GreaseShirt Started by GreaseShirt, April 21, 2023, 08:11 PM	29 responses 3,578 views 0 likes	Last Post by JLR May 31, 2023, 09:53 AM
Anyone have creative uses for loin meat taken from extra-meaty back room be by RichardCullip Started by RichardCullip, May 28, 2023, 06:08 PM	8 responses 178 views 0 likes	Last Post by texastweeter May 28, 2023, 09:47 PM
Baby backs for the party. by Angryfish Started by Angryfish, May 28, 2023, 09:30 AM	6 responses 216 views 1 like	Last Post by bbqLuv May 28, 2023, 09:11 PM
Make ahead Smoked Pork Bely Burnt Ends??? by jjdbike Started by jjdbike, May 20, 2023, 08:59 PM	23 responses 1,047 views 0 likes	Last Post by jjdbike May 27, 2023, 04:52 PM
Disappointed In First-Time Berkshire Pork. Am I Nuts? by fkrall Started by fkrall, May 26, 2023, 07:17 AM	10 responses 256 views 0 likes	Last Post by bbqLuv May 27, 2023, 08:02 AM
Spare ribs from Denmark? by Mosca Started by Mosca, May 26, 2023, 04:49 AM	3 responses 394 views 0 likes	Last Post by CandySueQ May 26, 2023, 09:56 AM