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Fat Cap up or Down when cooking on a Kamado? by efincoop
Started by efincoop, September 3, 2021, 06:50 AM
23 responses
905 views
0 likes
 Last Post HawkerXP
by HawkerXP
September 7, 2021, 05:03 PM  
Hog wings vs. fall rain, and a bit of redemption... by Strat50
Started by Strat50, September 6, 2021, 12:56 AM
18 responses
172 views
17 likes
 Last Post rickgregory
by rickgregory
September 7, 2021, 02:08 PM  
Pork Collar or CT cut pork butt by CandySueQ
Started by CandySueQ, September 3, 2021, 09:05 AM
14 responses
481 views
4 likes
 Last Post CandySueQ
by CandySueQ
September 5, 2021, 05:48 PM  
Pigsket by wrgilb
Started by wrgilb, September 2, 2021, 09:13 PM
12 responses
163 views
12 likes
 Last Post wrgilb
by wrgilb
September 3, 2021, 01:39 PM  
Dry brining rib timelines by Richard Chrz
Started by Richard Chrz, September 1, 2021, 11:37 AM
20 responses
312 views
2 likes
 Last Post smokin fool
by smokin fool
September 3, 2021, 06:09 AM  
Smoking your ribs ahead of time - 1 day? 2 days? by MichaelJB
Started by MichaelJB, August 31, 2021, 10:38 AM
18 responses
269 views
1 like
 Last Post Jfrosty27
by Jfrosty27
September 1, 2021, 10:36 AM  
Rib Question by jlazar
Started by jlazar, August 31, 2021, 03:07 PM
16 responses
121 views
1 like
 Last Post jlazar
by jlazar
August 31, 2021, 10:44 PM  
Smithfield ribs by taffenhoffsbbq
Started by taffenhoffsbbq, August 11, 2021, 08:36 PM
38 responses
1,422 views
6 likes
 Last Post BBillFleet
by BBillFleet
August 31, 2021, 05:21 PM  
My Biggest Cook Ever by jibennett
Started by jibennett, August 28, 2021, 09:07 AM
21 responses
179 views
14 likes
 Last Post Draznnl
by Draznnl
August 31, 2021, 09:06 AM  
Pork Butt Cook/Reheat Question by efincoop
Started by efincoop, August 30, 2021, 03:04 PM
10 responses
112 views
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 Last Post FireMan
by FireMan
August 30, 2021, 07:06 PM  
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