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Sticky: SVQ Pastrami - Perfected by David Parrish Started by David Parrish, March 16, 2016, 04:10 PM	249 responses 8,751 views 8 likes	Last Post by jayjordan November 21, 2025, 05:34 PM
Sticky: It’s Time, Show Us Your Steaks!…..For Fzxdoc by Panhead John Started by Panhead John, February 17, 2023, 09:22 AM	418 responses 3,194 views 23 likes	Last Post by RichieB April 28, 2024, 05:49 PM
Sticky: Beef Cuts Chart by Troutman Started by Troutman, November 29, 2023, 09:35 AM	29 responses 986 views 27 likes	Last Post by Attjack December 2, 2023, 12:26 PM
Sticky: Dry Aging Brisket - UPDATE by Troutman Started by Troutman, January 28, 2019, 12:44 PM	100 responses 3,587 views 6 likes	Last Post by realdocBBQ June 10, 2023, 07:50 AM
Sticky: VIDEO: The Legendary Tuffy Stone of Cool Smoke BBQ Team on BRISKET! by Huskee Started by Huskee, October 30, 2019, 02:35 PM	0 responses 831 views 1 like	Last Post by Huskee October 30, 2019, 02:35 PM
Grinding Hamburger by Bighorn Dave Started by Bighorn Dave, September 27, 2018, 04:09 AM	32 responses 550 views 1 like	Last Post by vandy October 15, 2018, 08:13 PM
The Stall by Joetee Started by Joetee, October 15, 2018, 06:39 AM	8 responses 255 views 0 likes	Last Post by HawkerXP October 15, 2018, 06:27 PM
The hirshon corned beef by Jhirshon Started by Jhirshon, October 14, 2018, 07:57 PM	3 responses 219 views 1 like	Last Post by EdF October 15, 2018, 02:37 PM
Meatball Grind by gmascolo51 Started by gmascolo51, October 14, 2018, 06:17 PM	3 responses 145 views 3 likes	Last Post by Jerod Broussard October 15, 2018, 12:59 AM
10th Brisket cook success by holehogg Started by holehogg, October 12, 2018, 08:46 AM	11 responses 318 views 8 likes	Last Post by holehogg October 13, 2018, 10:30 PM
I smoked a fatty today by Henrik Started by Henrik, October 12, 2018, 10:09 AM	21 responses 684 views 12 likes	Last Post by EdF October 13, 2018, 11:51 AM
Reverse Sear Question by ssandy_561 Started by ssandy_561, October 12, 2018, 07:15 AM	9 responses 263 views 0 likes	Last Post by tbob4 October 12, 2018, 05:46 PM
Brisket dry brine and pump by AreBe Started by AreBe, October 11, 2018, 03:51 PM	5 responses 318 views 0 likes	Last Post by texastweeter October 11, 2018, 10:19 PM
Beef Loin Top Sirloin Whole Cap Off by Ricardo Started by Ricardo, October 10, 2018, 04:51 PM	23 responses 12,248 views 0 likes	Last Post by Potkettleblack October 11, 2018, 03:12 PM
Pastrami Questions by JCBBQ Started by JCBBQ, October 9, 2018, 07:58 PM	15 responses 294 views 0 likes	Last Post by Potkettleblack October 11, 2018, 07:37 AM

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