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Sticky: SVQ Pastrami - Perfected by David Parrish Started by David Parrish, March 16, 2016, 04:10 PM	249 responses 8,807 views 8 likes	Last Post by jayjordan November 21, 2025, 05:34 PM
Sticky: It’s Time, Show Us Your Steaks!…..For Fzxdoc by Panhead John Started by Panhead John, February 17, 2023, 09:22 AM	418 responses 3,221 views 23 likes	Last Post by RichieB April 28, 2024, 05:49 PM
Sticky: Beef Cuts Chart by Troutman Started by Troutman, November 29, 2023, 09:35 AM	29 responses 1,006 views 27 likes	Last Post by Attjack December 2, 2023, 12:26 PM
Sticky: Dry Aging Brisket - UPDATE by Troutman Started by Troutman, January 28, 2019, 12:44 PM	100 responses 3,607 views 6 likes	Last Post by realdocBBQ June 10, 2023, 07:50 AM
Sticky: VIDEO: The Legendary Tuffy Stone of Cool Smoke BBQ Team on BRISKET! by Huskee Started by Huskee, October 30, 2019, 02:35 PM	0 responses 840 views 1 like	Last Post by Huskee October 30, 2019, 02:35 PM
Knockout Veal Racks by Henrik Started by Henrik, December 18, 2018, 08:38 AM	5 responses 252 views 3 likes	Last Post by Henrik December 18, 2018, 09:29 AM
Where's The Beef! by lonnie mac Started by lonnie mac, December 14, 2018, 11:09 PM	21 responses 398 views 4 likes	Last Post by Mr. Bones December 17, 2018, 03:19 PM
Pastrami in a steam oven by jim_gregory Started by jim_gregory, December 16, 2018, 06:41 PM	2 responses 545 views 0 likes	Last Post by jim_gregory December 16, 2018, 08:11 PM
Pastrami finish - Steam or Sous Vide by treesmacker Started by treesmacker, December 16, 2018, 04:11 PM	8 responses 325 views 0 likes	Last Post by JCBBQ December 16, 2018, 08:10 PM
Well this should be intresting by RichieB Started by RichieB, December 14, 2018, 07:50 PM	19 responses 303 views 3 likes	Last Post by Mr. Bones December 16, 2018, 01:42 PM
Tips and Tricks for Burnt Ends? by CowboyScott Started by CowboyScott, December 13, 2018, 10:32 AM	17 responses 3,816 views 1 like	Last Post by jerrybell December 16, 2018, 12:06 AM
Help! The brisket is done about 5 hours early by MeatHudd Started by MeatHudd, December 15, 2018, 01:56 PM	14 responses 237 views 0 likes	Last Post by RonB December 15, 2018, 06:40 PM
How aggressive to trim a prime rib (prime) and an idea by fracmeister Started by fracmeister, December 14, 2018, 04:48 PM	8 responses 332 views 2 likes	Last Post by jgreen December 15, 2018, 03:32 PM
Sous vide que pastrami by Hulagn1971 Started by Hulagn1971, December 13, 2018, 02:55 PM	7 responses 387 views 4 likes	Last Post by EdF December 13, 2018, 07:03 PM
Smoked Ox Tails by klflowers Started by klflowers, December 12, 2018, 01:26 PM	18 responses 940 views 11 likes	Last Post by klflowers December 13, 2018, 05:02 PM

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