Welcome!

This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Topics	Statistics	Last Post
Sticky: SVQ Pastrami - Perfected by David Parrish Started by David Parrish, March 16, 2016, 04:10 PM	249 responses 8,654 views 8 likes	Last Post by jayjordan November 21, 2025, 05:34 PM
Sticky: It’s Time, Show Us Your Steaks!…..For Fzxdoc by Panhead John Started by Panhead John, February 17, 2023, 09:22 AM	418 responses 3,178 views 23 likes	Last Post by RichieB April 28, 2024, 05:49 PM
Sticky: Beef Cuts Chart by Troutman Started by Troutman, November 29, 2023, 09:35 AM	29 responses 950 views 27 likes	Last Post by Attjack December 2, 2023, 12:26 PM
Sticky: Dry Aging Brisket - UPDATE by Troutman Started by Troutman, January 28, 2019, 12:44 PM	100 responses 3,541 views 6 likes	Last Post by realdocBBQ June 10, 2023, 07:50 AM
Sticky: VIDEO: The Legendary Tuffy Stone of Cool Smoke BBQ Team on BRISKET! by Huskee Started by Huskee, October 30, 2019, 02:35 PM	0 responses 828 views 1 like	Last Post by Huskee October 30, 2019, 02:35 PM
Denver Cut!!! by Spinaker Started by Spinaker, March 21, 2019, 08:48 AM	38 responses 912 views 14 likes	Last Post by IowaGirl March 27, 2019, 11:39 AM
Low and Slow at 7000 ft altitude by jhtenison Started by jhtenison, March 8, 2019, 03:41 PM	23 responses 2,498 views 0 likes	Last Post by SpeedyB March 26, 2019, 10:08 PM
Question on Corning and Brining by sthomasaz Started by sthomasaz, March 26, 2019, 03:20 PM	8 responses 280 views 0 likes	Last Post by rickgregory March 26, 2019, 08:15 PM
HERE'S a steak aging tip worth stealing!! by Karon Adams Started by Karon Adams, August 7, 2018, 11:55 AM	27 responses 658 views 0 likes	Last Post by Potkettleblack March 26, 2019, 10:09 AM
Pastrami Attrition: How much weight my pastrami lost in my last cook by fzxdoc Started by fzxdoc, March 25, 2019, 01:53 PM	21 responses 1,126 views 7 likes	Last Post by fzxdoc March 26, 2019, 06:43 AM
jimmyz's Cow Ribs and Criola Salsa by CaptainMike Started by CaptainMike, March 25, 2019, 08:27 AM	19 responses 573 views 14 likes	Last Post by jimmyz March 26, 2019, 05:36 AM
Anyone know anything about Suho meso? It's a type of smoked beef. by Atalanta Started by Atalanta, March 25, 2019, 11:43 AM	1 response 1,789 views 1 like	Last Post by MBMorgan March 25, 2019, 12:01 PM
Today's Cook - Beef Ribs, Beans, Corn on the Cob. by dsohmer Started by dsohmer, March 24, 2019, 06:26 PM	3 responses 199 views 8 likes	Last Post by NapMaster March 24, 2019, 08:23 PM
Opinions needed by gmascolo51 Started by gmascolo51, March 23, 2019, 04:12 PM	14 responses 292 views 2 likes	Last Post by gmascolo51 March 24, 2019, 05:03 PM
Tri tip silver skin by Rod Started by Rod, March 23, 2019, 07:30 PM	2 responses 1,135 views 0 likes	Last Post by Jerod Broussard March 23, 2019, 10:16 PM

Previous 1 144 194 224 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 264 294 344 494 512 template Next

No topics found.

Mark This Channel Read