Welcome!

This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Topics	Statistics	Last Post
Sticky: SVQ Pastrami - Perfected by David Parrish Started by David Parrish, March 16, 2016, 04:10 PM	249 responses 8,750 views 8 likes	Last Post by jayjordan November 21, 2025, 05:34 PM
Sticky: It’s Time, Show Us Your Steaks!…..For Fzxdoc by Panhead John Started by Panhead John, February 17, 2023, 09:22 AM	418 responses 3,193 views 23 likes	Last Post by RichieB April 28, 2024, 05:49 PM
Sticky: Beef Cuts Chart by Troutman Started by Troutman, November 29, 2023, 09:35 AM	29 responses 986 views 27 likes	Last Post by Attjack December 2, 2023, 12:26 PM
Sticky: Dry Aging Brisket - UPDATE by Troutman Started by Troutman, January 28, 2019, 12:44 PM	100 responses 3,587 views 6 likes	Last Post by realdocBBQ June 10, 2023, 07:50 AM
Sticky: VIDEO: The Legendary Tuffy Stone of Cool Smoke BBQ Team on BRISKET! by Huskee Started by Huskee, October 30, 2019, 02:35 PM	0 responses 831 views 1 like	Last Post by Huskee October 30, 2019, 02:35 PM
Mini chuckie by das85 Started by das85, July 24, 2021, 09:45 PM	9 responses 208 views 2 likes	Last Post by FireMan July 25, 2021, 09:22 PM
MasQ by MasQ Started by MasQ, July 25, 2021, 11:41 AM	4 responses 131 views 1 like	Last Post by Potkettleblack July 25, 2021, 07:15 PM
What to do with a 5 lb Brisket flat by bmillin Started by bmillin, July 24, 2021, 05:53 PM	10 responses 600 views 1 like	Last Post by bbqLuv July 25, 2021, 09:04 AM
Favorite Beef Filet Toppings by WayneT Started by WayneT, July 23, 2021, 10:30 AM	12 responses 481 views 2 likes	Last Post by FireMan July 23, 2021, 04:07 PM
Brisket still ok? by Sephon Started by Sephon, July 23, 2021, 07:14 AM	10 responses 241 views 1 like	Last Post by CaptainMike July 23, 2021, 11:52 AM
My first tri tip by Mark V Started by Mark V, July 22, 2021, 05:23 PM	10 responses 211 views 4 likes	Last Post by Skip July 23, 2021, 10:18 AM
How Long Does It Take You To Separate A Full Packer? by Jim White Started by Jim White, July 14, 2021, 07:49 PM	42 responses 591 views 10 likes	Last Post by tmaan235 July 22, 2021, 08:43 PM
Cryovac Brisket with brown patches? by Truckbutt Started by Truckbutt, July 22, 2021, 09:37 AM	8 responses 558 views 0 likes	Last Post by Planner47 July 22, 2021, 07:06 PM
Dry brining a brisket by btuckertx Started by btuckertx, July 22, 2021, 04:39 PM	0 responses 229 views 0 likes	Last Post by btuckertx July 22, 2021, 04:39 PM
To split or not to split (your packer.) That is the question. by Dr. Pepper Started by Dr. Pepper, July 16, 2021, 11:44 PM	27 responses 638 views 5 likes	Last Post by 58limited July 18, 2021, 09:19 AM

Previous 1 27 77 107 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 147 177 227 377 513 template Next

No topics found.

Mark This Channel Read