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Sticky: SVQ Pastrami - Perfected by David Parrish Started by David Parrish, March 16, 2016, 04:10 PM	249 responses 8,724 views 8 likes	Last Post by jayjordan November 21, 2025, 05:34 PM
Sticky: It’s Time, Show Us Your Steaks!…..For Fzxdoc by Panhead John Started by Panhead John, February 17, 2023, 09:22 AM	418 responses 3,183 views 23 likes	Last Post by RichieB April 28, 2024, 05:49 PM
Sticky: Beef Cuts Chart by Troutman Started by Troutman, November 29, 2023, 09:35 AM	29 responses 975 views 27 likes	Last Post by Attjack December 2, 2023, 12:26 PM
Sticky: Dry Aging Brisket - UPDATE by Troutman Started by Troutman, January 28, 2019, 12:44 PM	100 responses 3,580 views 6 likes	Last Post by realdocBBQ June 10, 2023, 07:50 AM
Sticky: VIDEO: The Legendary Tuffy Stone of Cool Smoke BBQ Team on BRISKET! by Huskee Started by Huskee, October 30, 2019, 02:35 PM	0 responses 828 views 1 like	Last Post by Huskee October 30, 2019, 02:35 PM
do someone know how can i make meat like that? by dzotsenidze nika Started by dzotsenidze nika, November 5, 2021, 07:37 AM	9 responses 319 views 2 likes	Last Post by Mr. Bones November 6, 2021, 03:09 PM
Brief my Beef by holehogg Started by holehogg, November 6, 2021, 02:44 AM	1 response 83 views 1 like	Last Post by Bkhuna November 6, 2021, 04:42 AM
Help me with Brisket... by McFlyfi Started by McFlyfi, October 27, 2021, 04:30 PM	42 responses 745 views 3 likes	Last Post by rickgregory November 4, 2021, 12:21 PM
Roast beef by Whiskeyman53 Started by Whiskeyman53, October 31, 2021, 11:52 AM	2 responses 184 views 0 likes	Last Post by rickgregory October 31, 2021, 12:03 PM
Tri tip over live fire - best technique? by Rob whatever Started by Rob whatever, October 27, 2021, 05:16 AM	23 responses 1,672 views 1 like	Last Post by ecowper October 31, 2021, 10:39 AM
4 years and running! by Smokey Tim Started by Smokey Tim, October 26, 2021, 10:08 PM	18 responses 285 views 29 likes	Last Post by Smokey Tim October 27, 2021, 02:20 PM
Well Look What I Stumbled Onto by Troutman Started by Troutman, October 17, 2021, 11:34 AM	63 responses 842 views 26 likes	Last Post by Troutman October 22, 2021, 10:46 PM
Defrost Brisket by DanMancuso Started by DanMancuso, October 20, 2021, 08:27 AM	15 responses 299 views 0 likes	Last Post by Huskee October 21, 2021, 08:42 AM
Brisket 3 Ways - Pastrami, burnt ends, bacon by Johnny Booth Started by Johnny Booth, October 2, 2021, 12:52 PM	15 responses 489 views 11 likes	Last Post by Johnny Booth October 17, 2021, 10:25 AM
New temp experience by Oak Smoke Started by Oak Smoke, October 16, 2021, 02:43 PM	6 responses 140 views 1 like	Last Post by bbqLuv October 17, 2021, 05:35 AM

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