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Sticky: SVQ Pastrami - Perfected by David Parrish Started by David Parrish, March 16, 2016, 04:10 PM	249 responses 8,810 views 8 likes	Last Post by jayjordan November 21, 2025, 05:34 PM
Sticky: It’s Time, Show Us Your Steaks!…..For Fzxdoc by Panhead John Started by Panhead John, February 17, 2023, 09:22 AM	418 responses 3,221 views 23 likes	Last Post by RichieB April 28, 2024, 05:49 PM
Sticky: Beef Cuts Chart by Troutman Started by Troutman, November 29, 2023, 09:35 AM	29 responses 1,009 views 27 likes	Last Post by Attjack December 2, 2023, 12:26 PM
Sticky: Dry Aging Brisket - UPDATE by Troutman Started by Troutman, January 28, 2019, 12:44 PM	100 responses 3,608 views 6 likes	Last Post by realdocBBQ June 10, 2023, 07:50 AM
Sticky: VIDEO: The Legendary Tuffy Stone of Cool Smoke BBQ Team on BRISKET! by Huskee Started by Huskee, October 30, 2019, 02:35 PM	0 responses 840 views 1 like	Last Post by Huskee October 30, 2019, 02:35 PM
The majority of people surveyed like their steak cooked to THIS temperature... by WillTravelForFood Started by WillTravelForFood, September 20, 2021, 09:43 AM	26 responses 495 views 1 like	Last Post by Bbqmikeg September 23, 2021, 08:37 PM
Chuck Yeah! by latenight71 Started by latenight71, September 20, 2021, 11:14 PM	25 responses 366 views 13 likes	Last Post by ecowper September 21, 2021, 06:24 PM
Reverse Sear in 2 Steps (First step in the AM and then searing at dinner time) by Baltimorelger Started by Baltimorelger, September 11, 2021, 04:39 AM	11 responses 269 views 1 like	Last Post by IowaGirl September 13, 2021, 06:22 AM
Cooking at elevation question by Rod Started by Rod, September 6, 2021, 07:49 PM	11 responses 277 views 0 likes	Last Post by realdocBBQ September 12, 2021, 06:51 AM
My First Brisket by spmurph Started by spmurph, September 4, 2021, 05:40 AM	15 responses 260 views 0 likes	Last Post by Razor September 11, 2021, 11:59 AM
Closed: I Wound Up in Pitmaster Club Jail by Daba's BBQ Started by Daba's BBQ, September 11, 2021, 06:40 AM	1 response 284 views 0 likes	Last Post by Huskee September 11, 2021, 06:58 AM
A VERY large brisket cook by Daba's BBQ Started by Daba's BBQ, September 5, 2021, 08:59 AM	28 responses 730 views 1 like	Last Post by jfmorris September 8, 2021, 01:47 PM
Injected Tallow into Brisket. Is it Worth It? by Troutman Started by Troutman, September 5, 2021, 11:38 AM	25 responses 10,481 views 2 likes	Last Post by Troutman September 7, 2021, 05:40 PM
Try one of these brisket tacos?... by BourBonQ Started by BourBonQ, July 19, 2021, 07:36 PM	16 responses 366 views 18 likes	Last Post by Troutman September 7, 2021, 05:35 PM
Combining my Family's Tradional Jewish Brisket with Smoking Techniques by Baltimorelger Started by Baltimorelger, August 31, 2021, 10:27 AM	44 responses 967 views 5 likes	Last Post by Baltimorelger September 7, 2021, 11:30 AM

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