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Sticky: SVQ Pastrami - Perfected by David Parrish Started by David Parrish, March 16, 2016, 04:10 PM	249 responses 8,656 views 8 likes	Last Post by jayjordan November 21, 2025, 05:34 PM
Sticky: It’s Time, Show Us Your Steaks!…..For Fzxdoc by Panhead John Started by Panhead John, February 17, 2023, 09:22 AM	418 responses 3,181 views 23 likes	Last Post by RichieB April 28, 2024, 05:49 PM
Sticky: Beef Cuts Chart by Troutman Started by Troutman, November 29, 2023, 09:35 AM	29 responses 951 views 27 likes	Last Post by Attjack December 2, 2023, 12:26 PM
Sticky: Dry Aging Brisket - UPDATE by Troutman Started by Troutman, January 28, 2019, 12:44 PM	100 responses 3,541 views 6 likes	Last Post by realdocBBQ June 10, 2023, 07:50 AM
Sticky: VIDEO: The Legendary Tuffy Stone of Cool Smoke BBQ Team on BRISKET! by Huskee Started by Huskee, October 30, 2019, 02:35 PM	0 responses 828 views 1 like	Last Post by Huskee October 30, 2019, 02:35 PM
Brisket: Split and Separated Results by PenskeFile Started by PenskeFile, March 22, 2015, 09:17 AM	2 responses 446 views 0 likes	Last Post by _John_ March 22, 2015, 03:14 PM
Restaurants cooking Steaks at 1800 degrees... by Breadhead Started by Breadhead, March 15, 2015, 02:11 PM	12 responses 751 views 0 likes	Last Post by Ray March 21, 2015, 07:21 PM
Smoked corn beef by andy barnes Started by andy barnes, March 17, 2015, 07:06 PM	4 responses 304 views 0 likes	Last Post by Huskee March 17, 2015, 10:21 PM
Chuck Roast on Weber Kettle: Questions by Medusa Started by Medusa, March 15, 2015, 01:17 PM	10 responses 540 views 0 likes	Last Post by Medusa March 17, 2015, 01:50 AM
Tri-Tip by mgaretz Started by mgaretz, March 16, 2015, 11:44 AM	3 responses 169 views 1 like	Last Post by Huskee March 16, 2015, 08:19 PM
First time short ribs. Tips? by JeffJ Started by JeffJ, March 12, 2015, 12:11 PM	23 responses 317 views 0 likes	Last Post by JeffJ March 15, 2015, 11:30 AM
Corned Beef Brisket in the brine by MrPat Started by MrPat, March 6, 2015, 10:18 AM	6 responses 175 views 0 likes	Last Post by BruceB March 10, 2015, 08:13 PM
Home Made Italian Beef by troymeister Started by troymeister, March 7, 2015, 08:55 PM	0 responses 131 views 0 likes	Last Post by troymeister March 7, 2015, 08:55 PM
Second brisket and I already made some mistakes,.. can it be salvaged? by PhilWebb Started by PhilWebb, March 3, 2015, 10:19 PM	11 responses 258 views 0 likes	Last Post by Medusa March 4, 2015, 05:02 PM
First Brisket on the Weber - Need advice pls by Medusa Started by Medusa, February 27, 2015, 06:17 AM	38 responses 663 views 0 likes	Last Post by Huskee March 1, 2015, 10:09 PM

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