Announcement
Collapse
No announcement yet.
What are You Drinking RIGHT NOW? II
Collapse
This is a sticky topic.
X
X
-
Club Member
- Mar 2020
- 5412
- Near Chicago, IL
-
Current Portfolio:
Joule
PK300
Meathead’s Large Big Green Egg Loaded (see below)
Old (sold) Loves:
PBC
Weber 22" Premium
Masterbuilt Gravity 560
Akorn Kamado
Thermometers:
Thermopro wired
Thermoworks POP
Combustion Inc
Preferred Charcoal:
Masterbuilt Lump
Favorite Rubs:
Homemade (mainly MMD/Just Like Katz rub)
Other Accessories:
Big Green Egg Slow & Sear
Tandoori Skewers System for BGE
Split ceramic plates BGE
Smoking plate BGE
Mercer brisket slicing knife
Rapala brisket trimming knife
SS BBQ trays
NoCry Cut Resistant Gloves
LEM # 8 Meat Grinder
Lodge 5-Quart Dutch Oven + Skillet
Meat Claws
Grill Rescue Brush
Meat Fridge for dry aging
Favorite Whiskey/Beer:
Anything Peaty or anything from New Holland brewery
- Likes 3
Comment
-
Club Member
- Apr 2016
- 541
- North Caldwell, NJ
-
Weber Genesis Silver
Weber Summit E-670
Weber Kettle
Weber Go-Anywhere gas
Weber Kettle 22
Weber Master-Touch 22
Weber Smokey Mountain 22.5
Camp Chef portable stove
Maverick ET-733
FireBoard
2x Thermapen Mk4
2x SnS
2x GrillGrates for 22 Weber kettles
NY Giants season tix.
-
Club Member
- Jul 2016
- 11040
- Virginia
-
Lots of knives
3 Weber Performers
1 classic kettle
1 26" kettle
1 Smoky Joe
1 PBC
4 Thermoworks POPs
2 Dot and 1 Chef Alarm
2 Temp spikes
4 Slo n Sears
1 Smokenator
2 Vortex

- Likes 7
Comment
-
Welcome to Massachusetts.
- 1 like
-
Umm, can you give me the tail number of the plane are you working on after this? No particular reason for asking, just curious....hic!
- 1 like
-
Thanks . Whiskeyman53
Listen to you CaptainMike what "Tail Number"
When at a maintenance facility not my own, I'm not allowed to work on the plane. Just babysitting. Which can drive a person to drink! .....hic!Last edited by HawkerXP; July 30, 2021, 08:42 AM.
- 1 like
-
Club Member
- Dec 2018
- 5188
- SE Texas
-
"Beer is proof that God loves us and wants us to be happy." ~Benjamin Franklin
Shiner Bock. Cooking some pinquito beans and about to smoke some cod to freeze for later use. I'll smoke some chicken later today. Or I might go buy a tritip since I just looked online and my HEB has some in stock. That would go well with the pinquitos.Last edited by 58limited; July 31, 2021, 10:59 AM.
- Likes 2
Comment
-
Club Member
- Dec 2019
- 3546
- Venice, FL
-
Napoleon Prestige Pro 500
Yoder YS640S
Anova Sous Vide
Avid Armor AVS 7900
Instapot
2 Cuisinart Food Processors
Black Thermapen One
Gray Thermapen Mk4
Red Thermapen Mk4
Thermoworks Smoke
Fireboard
2 Fireboard Pulse wireless probes
Napoleon AccuProbe Thermometer
2 Thermoworks RT8100
2 11” Brisket slicing knives
3 Chef’s knives
1 deli slicer
-
Club Member
- Apr 2018
- 6711
- Western Mass
-
Retired, living in Western Mass. Enjoy music, cooking and my family.
Current cookers Weber Spirit 3 burner with a full insert griddle added. A 22" Kettle with vortex, SnS and a Smokey Joe. The most recent addition is a Pit Barrel Jr with bird hanger, 4 hooks and cover. ThermoWorks Smoke 2 probe, DOT, 2 ThermoPops and a Thermapen MK4. A Thermoworks RFX Gateway 2 probe meat thermometer.
-
Club Member
- May 2020
- 1613
- Massachusetts
-
Smokers/Grills:
Camp Chef Smokepro DLX pellet grill
Weber Kettle
Dyna-Glo vertical offset smoker
Favorite whiskey:
Knob Creek Single Barrel Bourbon
Angels Envy Bourbon
Whistle Pig Rye
Everyday sipper:
Jim Beam Black and Wild Turkey Rye 101
Favorite beer:
Coffee Porter or Stouts
Pabst Blue Ribbon and Narragansett for grilling and lawn mowing.
- Likes 5
Comment
Announcement
Collapse
No announcement yet.






The little glass is compliments of Costco's tiramisu from a couple of months ago. Cheers!

Comment