Beef Discussion

Topics	Statistics	Last Post
Sticky: SVQ Pastrami - Perfected by David Parrish Started by David Parrish, March 16, 2016, 04:10 PM	219 responses 5,601 views 3 likes	Last Post $fracmeister$ by fracmeister January 5, 2021, 06:27 PM
Sticky: VIDEO: Tuffy Stone (of "Cool Smoke") on BRISKET! by Huskee Started by Huskee, October 30, 2019, 02:35 PM	0 responses 306 views 0 likes	Last Post by Huskee October 30, 2019, 02:35 PM
Sticky: Dry Aging Brisket - UPDATE by Troutman Started by Troutman, January 28, 2019, 12:44 PM	98 responses 2,049 views 6 likes	Last Post by ddmcwhirter March 16, 2019, 08:14 PM
How Should I Prepare This Point? by Troutman Started by Troutman, February 28, 2018, 06:24 PM	33 responses 159 views 1 like	Last Post by Troutman March 2, 2018, 05:36 PM
Getting Closer To Pastrami! by Steppy Started by Steppy, March 1, 2018, 02:40 PM	20 responses 104 views 2 likes	Last Post by EdF March 2, 2018, 05:28 PM
Bought myself some quality Polish sirloin by Henrik Started by Henrik, February 28, 2018, 09:08 AM	18 responses 128 views 3 likes	Last Post by Jerod Broussard March 1, 2018, 01:13 PM
Anyone ever use Tasmanian pepper berry on their steaks? by Sfdrew28 Started by Sfdrew28, February 28, 2018, 12:43 PM	16 responses 97 views 0 likes	Last Post by Sfdrew28 March 1, 2018, 11:10 AM
Help with "Beef Short Ribs" by smiliepolarbear Started by smiliepolarbear, February 28, 2018, 09:19 PM	14 responses 101 views 0 likes	Last Post by Troutman March 1, 2018, 08:50 AM
A5 Wagyu sale at Crowd Cow by Donw Started by Donw, February 28, 2018, 12:08 PM	0 responses 54 views 0 likes	Last Post by Donw February 28, 2018, 12:08 PM
Got Beef Ribs? by bjohanns Started by bjohanns, February 23, 2018, 09:25 AM	26 responses 259 views 10 likes	Last Post by bjohanns February 28, 2018, 09:46 AM
Direct-grill (hot & fast) meat that's been rubbed? by fkrall Started by fkrall, February 27, 2018, 02:44 PM	4 responses 138 views 0 likes	Last Post by DWCowles February 27, 2018, 05:17 PM
How long to cook thin brisket (flat) about 3-4.5 cm thick? by Welshdragon Started by Welshdragon, February 23, 2018, 07:08 AM	15 responses 147 views 0 likes	Last Post by Frozen Smoke February 25, 2018, 08:38 AM
Should I put my steak rub on the steak before or after the sous-vide? by Smoking77 Started by Smoking77, February 24, 2018, 12:05 AM	10 responses 114 views 0 likes	Last Post by customtrim February 24, 2018, 05:31 PM

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If you have a Weber Kettle, you need the Slow 'N' Sear

The Slow 'N' Sear turns your grill into a first class smoker and also creates an extremely hot sear zone you can use to create steakhouse steaks.

Click here for our article on this breakthrough tool

The Good-One Is A Superb Grill And A Superb Smoker All In One

The Good-One Open Range is dramatically different from a traditional offset smoker. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

Click here to read our complete review

Griddle And Deep Fryer In One

The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it. Why stink up the house deep frying and spatter all over? Do your fried chicken and calamari outside. Blackstone's Rangetop Combo With Deep Fryer does it all!

Click here to read our detailed review and to order

The Pit Barrel Cooker May Be Too Easy

The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.

Click here to read our detailed review and the raves from people who own them

The Undisputed Champion!

The Thermoworks Thermapen MK4 is considered by the pros, and our team, to be the single best instant read thermometer. The MK4 includes features that are common on high-end instruments: automatic backlight and rotating display. Don't accept cheap substitutes.

Click here to read our comprehensive Platinum Medal review

Grilla Pellet Smoker proves good things come in small packages

We always liked Grilla. The small 31.5" x 29.5" footprint makes it ideal for use where BBQ space is limited, as on a condo patio.

Click here for our review on this unique smoker

Delta by Nuke,
Stylish and Affordable
Gaucho Grill

Delta by Nuke burns wood or charcoal and comes with an adjustable height grill grate. This Argentinian grill will get your flame on!

Click here to read our complete review

Genesis II E-335
A Versatile Gasser That Does It All!

Webers? Genesis line has long been one of the most popular choices for gas grillers. The new Genesis II E-335 offers solid performance, a sear burner for sizzling heat and an excellent warranty.

Click here to read our complete review

GrillGrates Take Gas Grills To The Infrared Zone

GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily rmoved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke.

Click here for more about what makes these grates so special

Is This Superb Charcoal Grill A Kamado Killer?

The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado.

Click here to read our detailed review of the PK 360

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Our Favorite Backyard Smoker

The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.

Click here for our review of this superb smoker

Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp's dial from 175? to 350?F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin'.

Click here to read our detailed review

Digital Thermometers Are Your Most Valuable Tool And Here's A Great Buy!

A good digital thermometer keeps you from serving dry overcooked food or dangerously undercooked food. They are much faster and much more accurate than dial thermometers. YOU NEED ONE!

Click here to read our complete review

Track Up To Six Temperatures At Once

FireBoard Drive 2 is an updated version of a well-received product that sets the standard for performance and functionality in the wireless food thermometer/thermostatic controller class.

Click here for our review of this unique device

The Cool Kettle With The Hinged Hood We Always Wanted

Napoleon's NK22CK-C Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It's hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the NK22CK-C a viable alternative.

Click here for more about what makes this grill special

Finally, A Great Portable Pellet Smoker

Green Mountain's portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

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Announcement

2021 Meat-Up In Memphis Canceled

Welcome to the AmazingRibs.com Pitmaster Club!

Spotlight

These are not ads or paid placements. These Are Some Of Our Favorite Tools And Toys.

Use Our Links To Help Keep Us Alive

If you have a Weber Kettle, you need the Slow 'N' Sear

The Good-One Is A Superb Grill And A Superb Smoker All In One

Griddle And Deep Fryer In One

The Pit Barrel Cooker May Be Too Easy

The Undisputed Champion!

Grilla Pellet Smoker proves good things come in small packages

Delta by Nuke,Stylish and AffordableGaucho Grill

Genesis II E-335 A Versatile Gasser That Does It All!

GrillGrates Take Gas Grills To The Infrared Zone

Is This Superb Charcoal Grill A Kamado Killer?

Our Favorite Backyard Smoker

Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

Digital Thermometers Are Your Most Valuable Tool And Here's A Great Buy!

Track Up To Six Temperatures At Once

The Cool Kettle With The Hinged Hood We Always Wanted

Finally, A Great Portable Pellet Smoker

Delta by Nuke,
Stylish and Affordable
Gaucho Grill

Genesis II E-335
A Versatile Gasser That Does It All!