Welcome!

This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Topics	Statistics	Last Post
Sticky: SVQ Pastrami - Perfected by David Parrish Started by David Parrish, March 16, 2016, 04:10 PM	249 responses 8,724 views 8 likes	Last Post by jayjordan November 21, 2025, 05:34 PM
Sticky: It’s Time, Show Us Your Steaks!…..For Fzxdoc by Panhead John Started by Panhead John, February 17, 2023, 09:22 AM	418 responses 3,183 views 23 likes	Last Post by RichieB April 28, 2024, 05:49 PM
Sticky: Beef Cuts Chart by Troutman Started by Troutman, November 29, 2023, 09:35 AM	29 responses 975 views 27 likes	Last Post by Attjack December 2, 2023, 12:26 PM
Sticky: Dry Aging Brisket - UPDATE by Troutman Started by Troutman, January 28, 2019, 12:44 PM	100 responses 3,580 views 6 likes	Last Post by realdocBBQ June 10, 2023, 07:50 AM
Sticky: VIDEO: The Legendary Tuffy Stone of Cool Smoke BBQ Team on BRISKET! by Huskee Started by Huskee, October 30, 2019, 02:35 PM	0 responses 828 views 1 like	Last Post by Huskee October 30, 2019, 02:35 PM
Bone-in Ribeye vs. Bone-in Sirloin by Dewesq55 Started by Dewesq55, April 3, 2020, 11:20 AM	6 responses 163 views 0 likes	Last Post by pkadare April 3, 2020, 12:09 PM
Brisket point vs flat...........which is better for smoking in my PBC and why by Alabama Smoke Started by Alabama Smoke, April 2, 2020, 09:58 AM	31 responses 854 views 0 likes	Last Post by Alabama Smoke April 3, 2020, 10:20 AM
Sous Vide Frozen Steaks - Dry Brine Frozen Meat? by dhughes Started by dhughes, April 2, 2020, 06:20 PM	10 responses 224 views 0 likes	Last Post by fzxdoc April 3, 2020, 07:41 AM
Just Burnt Ends by ScottyC13 Started by ScottyC13, April 3, 2020, 05:44 AM	3 responses 119 views 0 likes	Last Post by ScottyC13 April 3, 2020, 06:21 AM
Marathon Brisket - Is My Thinking Wrong? by Razor Started by Razor, March 22, 2020, 06:22 PM	53 responses 831 views 0 likes	Last Post by Troutman April 2, 2020, 02:02 PM
Smoke Ring Size by Schwyy Started by Schwyy, March 30, 2020, 06:58 AM	30 responses 441 views 5 likes	Last Post by ecowper April 1, 2020, 08:03 PM
First Time Short Ribs by Sweaty Paul Started by Sweaty Paul, March 30, 2020, 11:05 PM	13 responses 255 views 11 likes	Last Post by Mr. Bones March 31, 2020, 08:25 PM
[pic] Nice near prime porterhouses by Mosca Started by Mosca, March 30, 2020, 12:35 PM	5 responses 121 views 7 likes	Last Post by klflowers March 31, 2020, 10:27 AM
Boneless Beef Ribs - Need ideas for cooking by robstock Started by robstock, March 30, 2020, 08:54 AM	6 responses 413 views 0 likes	Last Post by ecowper March 30, 2020, 01:34 PM
A Mountain of Ground Sirloin by pkadare Started by pkadare, March 29, 2020, 08:59 AM	6 responses 188 views 6 likes	Last Post by Dadof3Illinois March 29, 2020, 03:59 PM

Previous 1 89 139 169 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 209 239 289 439 512 template Next

No topics found.

Mark This Channel Read