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Misc Food Talk
For all other food & technique discussion.
Topics: 263
Posts: 33,314
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263 | 33,314 |
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Pork
Ribs, pulled pork, bacon, ham, etc.
Topics: 2,534
Posts: 38,529
Last Post:
My Pig Came in
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2,534 | 38,529 |
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Beef
Anything beef: steak, brisket, pastrami, pulled beef, beef heart, shank, etc. For burgers please use the Burgers channel.
Topics: 3,474
Posts: 56,422
Last Post:
Quick question about Beef Bones....
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3,474 | 56,422 |
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Poultry: Chicken, Turkey, and Duck
For any and all chicken & turkey recipes and cooking talk, including duck. For goose and other hunted waterfowl, please use the Wild Game channel.
Topics: 943
Posts: 13,299
Last Post:
Pre-making Pulled Chicken Question
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943 | 13,299 |
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Burgers
For all burger talk- cheese, beef, chicken, turkey, lamb, even veggie!
Topics: 197
Posts: 4,045
Last Post:
The hirshon oklahoma onion burger
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197 | 4,045 |
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Topics: 146
Posts: 1,766
Last Post:
Rack of Lamb For Sunday Dinner
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146 | 1,766 |
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Fish & Seafood
For all fish & seafood recipes and discussion.
Topics: 292
Posts: 4,311
Last Post:
Grilled Lobster Tails
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292 | 4,311 |
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Wild Game
Anything hunted: deer, bear, elk, moose, goose, pheasant, rabbit, etc.
Topics: 129
Posts: 1,532
Last Post:
Need advice on how to smoke a moose heart
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129 | 1,532 |
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Sausages, Jerky, Salami, Bologna, Brats and Hot Dogs
If it's cured, smoked, made of meat, stick-shaped, tube-shaped, finger food or eaten on a bun, talk about it here!
Topics: 211
Posts: 3,592
Last Post:
Italian Sausage Ideas
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211 | 3,592 |
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Pizza and Flatbreads
Your favorite recipes, doughs, baking techniques, or storebought pizza discussion. For pizza ovens or pizza-baking gear, please see the Pizza Ovens channel in the Grills, Smokers, and Cookers section.
Topics: 205
Posts: 3,355
Last Post:
Freezing homemade pizza
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205 | 3,355 |
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Tacos, Burritos, Quesadillas, Nachos & Tortillas
Classic Mexican or Mexican/American fare, including homemade tortillas- talk about it here.
Topics: 38
Posts: 720
Last Post:
A couple youtube recipes
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38 | 720 |
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Asian-Inspired Cuisine
Discussion and recipe sharing of such cuisine as stir-fry, pad thai, ramen, dumnplings, egg and spring rolls, banh cuon, etc.
Topics: 8
Posts: 189
Last Post:
Week Night Special: Ramen
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8 | 189 |
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Beans
Storebought or home-grown, types, recipes, all discussion starring "the glorious fruit"!
Topics: 69
Posts: 1,184
Last Post:
Beans: Dry to Can conversion
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69 | 1,184 |
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Pasta
Pasta dishes, Italian or otherwise; homemade pasta, anything involving oodles of noodles. For pasta sauce, please see the Other Sauces channel.
Topics: 21
Posts: 283
Last Post:
Mac n cheese ???
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21 | 283 |
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Cheese
Cheese types, uses, cold-smoking cheese; all cheese talk!
Topics: 15
Posts: 192
Last Post:
Liptauer Cheese recipe
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15 | 192 |
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Potatoes
Anything potato: fries, baked taters, chips, scalloped, mashed, tots, hashbrowns, potato casseroles, Au Gratin, etc.
Topics: 52
Posts: 671
Last Post:
Twice baked potatoes
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52 | 671 |
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Soup, Chili, and Stew
If you eat it from a bowl or with a spoon, no matter what's in it, (unless it's Jello or ice cream) it probably goes here!
Topics: 120
Posts: 2,666
Last Post:
Meatheads chilli
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120 | 2,666 |
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Vegetables, Fruits, Herbs, Salads, Salsas and Slaws
From apples to hot peppers to basil; tomatoes to watermelon; home-grown, storebought, or canned; dishes they go in or on; talk about it all in here.
Topics: 195
Posts: 3,240
Last Post:
Brookville Hotel Cole Slaw--Try this one!!!
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195 | 3,240 |
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Snacks, Munchies & Dips
All the other finger foods, snacks, and dips we love.
Topics: 98
Posts: 1,562
Last Post:
Bacon Popcorn On a Griddle
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98 | 1,562 |
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BBQ Sauces & Recipes
Commercial or home-made, types, recipes, uses, and general discussion of any and all BBQ sauces.
Topics: 203
Posts: 3,056
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203 | 3,056 |
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Rubs, Seasonings, Marinades, Injections, Brines, Batters and Pastes
Rub & seasoning recipes, commercial suppliers, marinades and injection recipes and suppliers, deep fry batters; if you put it on meat or veggies, chances are it goes here. Please see BBQ Sauces or Other Sauces for sauce discussion and recipes.
Topics: 403
Posts: 6,334
Last Post:
Who's spices are great and a good buy?
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403 | 6,334 |
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Salting, Brining, Curing
From dry or wet brining to pink Himalayan salt to curing- talk salt here!
Topics: 42
Posts: 590
Last Post:
Just another “thanks” to Meathead
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42 | 590 |
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Baking
All baking; breads, cakes, sweet or savory, oven or even smoker baking discussion.
Topics: 275
Posts: 5,745
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275 | 5,745 |
by Mark V
October 19, 2020, 09:11 PM
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Condiments
Recipes for home-made, or discussion of commercial: ketchup, mustard, tartar sauce, aioli, butter, maple syrup, honey, relish, etc.
Topics: 87
Posts: 1,384
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87 | 1,384 |
by ssandy_561
October 19, 2020, 08:22 AM
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Breakfast Foods & Recipes
Classic breakfast foods; eggs, omelets, quiche, sausage gravy, scrambles, hashes, cereals, oatmeals, etc.
Topics: 53
Posts: 803
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53 | 803 |
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Desserts, Candy & Other Sweets
Homemade or storebought desserts, ice cream, Jell-o, caramel, candy, etc. If it's baked, like pies or cakes, it's probably best in our Baking channel.
Topics: 82
Posts: 1,015
Last Post:
Apple Crisp Success!
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82 | 1,015 |
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Sous Vide Cooking And Recipes
Any and all sous vide recipes and technique discussion. For sous vide devices, please see the Sous Vide Devices channel under Accessories.
Topics: 423
Posts: 8,149
Last Post:
big Sous Vide help question.
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423 | 8,149 |
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Rotisserie And Shawarma
Anything cooked on a rotisserie or spit; recipes, techniques, etc. For rotisserie devices please see the Rotisseries channel under Accessories.
Topics: 36
Posts: 787
Last Post:
Vertical vs horizontal
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36 | 787 |
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Sandwiches
Sammys: sandwiches, grilled cheese, Philly steak & cheese, Banh mi, etc.
Topics: 92
Posts: 1,440
Last Post:
French Onion Beef Dip Sandwich
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92 | 1,440 |
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Dutch Oven
Any recipe made in, and unique to, a Dutch oven; even it overlaps any of the above Recipe & Food channels.
Topics: 30
Posts: 447
Last Post:
Smoking in a Dutch oven
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30 | 447 |
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Side Dishes and Appetizers
All those other "small" things that don't really fit in any other channel.
Topics: 99
Posts: 1,473
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99 | 1,473 |
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Other Sauces & Glazes
Marinara, red sauce, teriyaki, adobo, fish sauce, honey or brown sugar glazes, other. For BBQ sauces please see the BBQ Sauces channel.
Topics: 84
Posts: 1,138
Last Post:
Beef Gravy Help
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84 | 1,138 |
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Oils: Cooking or Frying
Discussion of all cooking & frying oils; olive, corn, canola, peanut, avocado, sunflower, safflower; types, uses, preferences, etc.
Topics: 5
Posts: 140
Last Post:
First time making donuts at home!
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5 | 140 |
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Everything Else Food & Technique
This channel is for food, cooking, & technique discussion that doesn't fit in the above channels; such as multiple meats, cooking for a crowd, or specific techniques such as wrapping, etc. PLEASE use the proper channel above that fits your topic best. If you'd like to simply show off pictures of your cooks, please see the "Show Us What You're Cooking" topic in this channel, which we update seasonally.
Topics: 1,318
Posts: 50,784
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1,318 | 50,784 |
by jfmorris
October 23, 2020, 09:10 AM
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