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Show Us What You're Cooking! (SUWYC) - Volume 26, Summer 2022

Summer's here! Time to upgrade to.....

Show Us What You're Cooking Volume 26, Summer 2022!

Here's a link to the past SUWYC 25 (Spring 2022) https://...
 

***The First Annual E. Pluribus Unum: Fourth of July Rib Cook***

Come one, Come all!

We would like to invite everyone in The Pitmaster Club to join us for the first annual E. Pluribus Unum: Fourth of July Rib Cook over the weekend...
 

June 2022 - "Great Giveaway" Three Sweepstakes Winners!





Grand Prize Winner, June 2022: >>> tovak <<<


You win your choice of cooker from the Platinum- and Gold-Medal winning cookers...
 

BBQ News June 2022 Issue

Here is this month’s digital issue to Barbecue News magazine. Barbecue News is available in print for $30/year and digital version is $15/year (and you get the digital version...
 

Join Meathead in Milwaukee, WI on Saturday June 25 at 11 a.m. at the Milwaukee Public Market

Join Meathead in Milwaukee, WI on Saturday June 25 at 11 a.m. at the Milwaukee Public Market where he will be debunking BBQ myths and signing books.

Reserve a seat
...
 

Sneak Peek: 4 New Thermometer Reviews, by Bill McGrath


[/URL]

4 New Thermometer Reviews, by Bill McGrath:

ThermoPro TP-450: https://amazingribs.com/ratings_revi...tp-450-review/




ThermoPro...
Sub-Channels Topics Posts Last Post
Please Read: Recipe Reminders And Recipe Template
In order to make it easier to find recipes, here are some guidelines. Please read this first before posting a recipe.
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Last Post: Recipe Writing
1 3
Huskee
by Huskee
Pork Recipes
Ribs, pulled pork, bacon, ham, belly, loin, etc recipes.
Topics: 45 Posts: 707
45 707
Beef Recipes
Recipes for anything beef: steak, brisket, pastrami, pulled beef, beef heart, shank, etc. For burger recipes please use the Burgers channel.
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30 502
scottranda
Poultry: Chicken, Turkey, and Duck Recipes
For any and all chicken/turkey/duck recipes. For goose and other hunted waterfowl recipes, please use the Wild Game Recipes sub-channel.
Topics: 31 Posts: 557
31 557
Burger Recipes
For all burger recipes- cheese, beef, chicken, turkey, lamb, even veggie!
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5 99
tbob4
by tbob4
Lamb, Mutton, Sheep and Goat Recipes
For specific recipes using the above. For general discussion, please see the Lamb, Mutton, Sheep and Goat Discussion sub-channel in the main Technique And Everything Else Food channel.
Topics: 1 Posts: 12
1 12
johnsoncody
Fish & Seafood Recipes
For all fish & seafood recipes. For general discussion of fish & seafood please see the Fish & Seafood Discussion sub-channel in the main Technique And Everything Else Food channel.
Topics: 22 Posts: 403
Last Post: Shrimp and Grits
22 403
grantgallagher
Wild Game Recipes
Recipes for anything hunted: deer, bear, elk, moose, goose, pheasant, rabbit, etc. For general discussion, please see the Wild Game Discussion sub-channel in the main Technique And Everything Else Food channel.
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3 42
Oak Smoke
Sausages, Jerky, Salami, Bologna, Brats and Hot Dog Recipes
If you have a recipe for homemade cured, smoked, stick-shaped, or tube-shaped meat snacks, share it here!
Topics: 24 Posts: 305
Last Post: Reuben Sausage
24 305
johnec00
Pizza and Flatbread Recipes
Recipes for doughs & full pizzas and flatbreads, or recipes to spruce up store-bought pizzas. For questions or general pizza & flatbread discussion, please see the Pizza and Flatbread Discussion sub-channel. For pizza ovens or pizza-baking gear, please see the Pizza Ovens channel in the Grills, Smokers, and Cookers section.
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6 89
SheilaAnn
Tacos, Burritos, Quesadillas, Nachos & Tortilla Recipes
Classic Mexican or Mexican/American fare, including homemade tortillas- share recipes here. For questions or general discussion of the above, please see the Tacos, Burritos, Quesadillas, Nachos & Tortilla Discussion sub-channel in the main Technique And Everything Else Food channel.
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15 332
Asian-Inspired Cuisine Recipes
Recipes for such cuisine as stir-fry, pad thai, ramen, dumplings, egg and spring rolls, banh cuon, etc. For questions or general discussion of the above, please use the Asian-Inspired Cuisine Discussion sub-channel in the main Technique And Everything Else Food channel.
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12 138
Pasta & Noodle Recipes
Pasta recipes, Italian or otherwise; homemade pasta, anything involving oodles of noodles. For pasta sauce recipes, please see the Other Sauces channel here in Recipes Only.
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9 156
Bean Recipes
Store-bought or home-grown, types, uses, all recipes starring "the glorious fruit"! For non-recipe general bean talk, please see the Bean sub-channel in the main Technique And Everything Else Food sub-channel.
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9 184
Jim White
Potato Recipes
Potato-centric recipes: fries, baked taters, chips, scalloped, mashed, tots, hash browns, potato casseroles, Au Gratin; share recipes here.
Topics: 7 Posts: 145
Last Post: Tartiflette
7 145
Mark V
by Mark V
Soup, Chili, and Stew Recipes
If you eat it from a bowl or with a spoon, no matter what's in it, (unless it's Jello or ice cream) recipes for it probably go here! For general soup/stew/chili talk please use the Soup, Chili, and Stew Discussion sub-channel in the main Technique And Everything Else Food channel.
Topics: 42 Posts: 1,038
42 1,038
ofelles
by ofelles
Vegetables, Fruits, Herbs, Salads, Salsas and Slaw Recipes
Recipes for all the above. For general discussion or questions, please see the Vegetables, Fruits, Herbs, Salads, Salsas and Slaw Discussion sub-channel in the main Technique And Everything Else Food channel.
Topics: 18 Posts: 209
18 209
Snacks, Munchies & Dips Recipes
Share recipes for all the other finger foods, snacks, and dips we love.
Topics: 9 Posts: 95
9 95
CaptainMike
Rubs, Seasonings, Marinades, Injections, Spritzes, Batters and Paste Recipes
Recipes for rubs & seasonings, marinades, injections, deep fry batters; if you want to share recipes for what goes on meat or veggies, chances are it goes here. Note: We have a separate channel for BBQ Sauces here in Recipes Only.
Topics: 32 Posts: 605
32 605
BBQ Sauce Recipes
Recipes for home-made BBQ sauces of any type. Share 'em and find 'em here. For general questions or discussion of different sauces or commercial sauce brands, please see the BBQ Sauce Discussion channel in the main Technique And Everything Else Food channel.
Topics: 17 Posts: 294
17 294
fracmeister
Baking Recipes
All baking recipes only; breads, rolls, muffins, etc, oven or even smoker baking recipes. For general baking discussion, questions, or tips please see the Baking Discussion sub-channel in the main Technique And Everything Else Food channel. Note: Pizzas and Desserts have their own channels.
Topics: 21 Posts: 387
21 387
rickgregory
Cheese Recipes
Homemade cheese, cold-smoked cheese recipes, etc.
Topics: 2 Posts: 34
2 34
holehogg
Condiment Recipes
Recipes for home-made: ketchup, mustard, tartar sauce, aioli, butter, maple syrup, honey, relish, etc. For general discussion, uses, commercial brands, etc, please see the Condiments Discussion sub-channel in the main Technique And Everything Else Food channel.
Topics: 7 Posts: 116
Last Post: Chimmichurri recipe
7 116
HouseHomey
Breakfast Food Recipes
Recipes for classic breakfast foods such as eggs, omelets, quiche, sausage gravy, scrambles, hashes, cereals, oatmeals, etc. For general discussion or technique, please see the Breakfast Foods Discussion sub-channel in the main Recipes Only channel.
Topics: 3 Posts: 68
3 68
RonB
by RonB
Desserts, Candy & Other Sweets Recipes
Recipes for desserts, candy, pies, ice cream, Jell-o, caramel, etc. For general dessert discussion or technique, please see the Desserts, Candy & Other Sweets Discussion sub-channel in the main Recipes Only channel.
Topics: 17 Posts: 137
Last Post: Eclair Cake
17 137
smokin fool
Sous Vide Recipes
Any and all sous vide recipes. For general sous vide discussion, please see the Sous Vide Discussion channel under the main Technique And Everything Else Food channel. For sous vide devices, please see the Sous Vide Devices channel under Accessories.
Topics: 4 Posts: 78
4 78
Rotisserie And Shawarma Recipes
Recipes for cooking on a rotisserie or spit. For general rotisserie/shawarma discussion please see the Rotisserie And Shawarma Discussion channel under the main Technique And Everything Else Food channel. For rotisserie devices please see the Rotisseries channel under Accessories.
Topics: 0 Posts: 0
0 0
Sandwich Recipes
Recipes for "sammys": sandwiches, subs, grinders, grilled cheese, Philly steak & cheese, Banh mi, etc. For general sandwich talk please see the Sandwich Discussion sub-channel in the main Technique And Everything Else Food channel. For sandwich bread, please see the Baking channel.
Topics: 1 Posts: 83
1 83
Panhead John
Dutch Oven Recipes
Any actual recipes unique to a Dutch oven, even it overlaps any other recipe channels. If you want to talk recipes for stew or apple cobbler in a D.O. put it here instead of the Stew or Desserts channels. For Dutch oven general discussion, please see the Dutch Oven Discussion sub-channel in the main Technique And Everything Else Food channel. For Dutch oven cookware see our Accessories > Cookware channels.
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5 39
Appetizers & Side Dish Recipes
All those other "small" things that don't really fit in any other channel, let's talk their specific recipes here. For general appetizer & side dish talk please see the Appetizers & Other Side Dish Discussion sub-channel in the main Technique And Everything Else Food channel.
Topics: 10 Posts: 111
Last Post: Corn soufflé
10 111
Troutman
Other Sauces & Glazes Recipes
Let's talk recipes for home-made marinara, red sauce, teriyaki, adobo, fish sauce, honey or brown sugar glazes, and any others. For general saucing & glazing technique or discussion please see the Other Sauces & Glazes Discussion sub-channel in the main Technique And Everything Else Food channel. For BBQ Sauces please see the BBQ Sauces channel.
Topics: 7 Posts: 59
Last Post: Scape Pesto
7 59
MsTwiggy
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Started by tovak, June 9, 2022, 08:32 PM
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Topics: 42,747   Posts: 931,260   Members: 55,152   Active Members: 2,017
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Rubs Promo

Spotlight

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Bring The Heat With Broil King Signet’s Dual Tube Burners

3 burner gas grill

The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood. Broil King’s proprietary, dual-tube burners get hot fast and are able to achieve high, searing temps that rival most comparatively priced gas grills. The quality cast aluminum housing carries a Limited Lifetime Warranty.

Click here to read ourcompletereview


Finally, A Great Portable Pellet Smoker

Green Mountain Grills Trek smoker

Green Mountain Grills Trek smoker

Green Mountain’s portable Trek Smoker is one mean tailgating and picnic machine. But it’s also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Trek from your smart phone or laptop.

Click here to read our detailed review and to order


Fireboard: The Ultimate Top Of The Line BBQ Thermometer

Fireboard Labs Product Photo Shoot. Kansas City Commercial Portrait and Wedding Photographers ©Kevin Ashley Photography

With the ability to monitor up to six temperatures simultaneously with either Bluetooth or Wifi on your mobile phone, tablet, or computer, Fireboard is the best digital thermometer we’ve tested.
Click here to read our detailedreview


Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker


This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp’s dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin’.

Click here to read our detailed review


Groundbreaking Hybrid Thermometer!

Thermapen One Instant Read Thermometer

The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth and Wi-Fi connectivity. We gave Spark a Platinum Medal for pushing the envelope of product capability while maintaining high standards of design and workmanship.

Click here to read our comprehensive Platinum Medal review


Our Favorite Backyard Smoker

The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.
Click here for our review of this superb smoker


Grilla Pellet Smoker proves good things come in small packages

We always liked Grilla. The small 31.5″ x 29.5″ footprint makes it ideal for use where BBQ space is limited, as on a condo patio.
Click here for our review on this unique smoker