Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you are a member you must log in now. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]
There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Featured Posts

Collapse
 

Second Annual Mr. Bones Memorial Cook

Welcome ladies, gentlemen and children of all ages to the second annual:

**These Bones Are For You**
Mr. Bones Memorial Cook.

Just over one year...
 

NEW "Great Giveaway" Grand & Second Prize Items!

We're excited to announce that beginning April 2023 we have 2 new additions to our monthly Great Giveaway Sweepstakes Items:


New Grand Prize Package: Slow...
 

Show Us What You're Cooking! (SUWYC) - Volume 29, Spring 2023

Woo-hoo! We've finally made it to warmer weather & longer days on the horizon

Welcome to the new Show Us What You're Cooking, (SUWYC) Volume 29 - Spring 2023!...
 

March 2023 - "Great Giveaway" Three Sweepstakes Winners!

As one of your many member benefits each month, paying members are automatically entered to win our monthly Great Giveaway sweepstakes. There are three (3) three winners every...
 

Rutty Buck Syrup Co. (Minnesota Maple Syrup Season-2023)

It is almost that time of year for Rutty Buck Syrup! March is officially Maple Syrup Month in Minnesota. We are only one of 14 states that produces Maple syrup in the USA. The...
 

BBQ News Magazine - March 2023 Issue


Here is this month’s digital issue to Barbecue News magazine.

The digital version is especially cool because it is interactive. Many articles and ads are...
 

For prospective cookbook authors

My agent, the superlative Sally Ekus, is teaching a 4-hour “Pitch & Publishing 101 Intensive” for prospective cookbook authors on March 21. She is also tossing in unlimited...
Channels Topics Posts Last Post

Welcome to the AmazingRibs.com Pitmaster Club!


If you are a current member [Click Here] to login.

[Click Here] if you've forgotten your Pitmaster Club login info.

[Click Here] to learn more about the club and how to join.

[Click Here] if you want to join or try it for free for 30 days.

[Click Here] if you have a problem and need to send a message to us.

Mark Channels Read
  •  
  • Page of 1
  • Filter
  • Time
  • Answered
  • Show
  • New Topics
Clear All
new posts
Previous template Next
There are no conversations in this channel.
Previous template Next
 
  • Filter
  • Time
  • Show
Clear All
new posts
Please log in to your account to view your subscribed posts.
  •  
  • Page of 2
  • Filter
  • Time
  • Answered
  • Show
  • Sort By
  • Order
Clear All
new posts
Previous 1 2 template Next
Topics Statistics Last Post
Your Favorite Stir Fry Sauce Recipes Here by Panhead John
Started by Panhead John, March 10, 2023, 06:17 PM
28 responses
179 views
4 likes
 Last Post RonB
by RonB
March 12, 2023, 08:10 AM  
Beef Stir Fry by 58limited
Started by 58limited, February 19, 2023, 04:53 PM
2 responses
60 views
8 likes
 Last Post 58limited
by 58limited
February 19, 2023, 06:06 PM  
Michael's Basic Stir Fry Sauce by Michael_in_TX
Started by Michael_in_TX, February 19, 2023, 12:58 PM
8 responses
69 views
5 likes
 Last Post FireMan
by FireMan
February 19, 2023, 05:38 PM  
Gyeran Bap -- Korean Egg Rice Breakfast by Michael_in_TX
Started by Michael_in_TX, January 15, 2023, 01:30 PM
6 responses
81 views
7 likes
 Last Post Michael_in_TX
by Michael_in_TX
January 15, 2023, 09:01 PM  
Five-Minute Egg Fried Rice by Michael_in_TX
Started by Michael_in_TX, November 6, 2022, 07:08 PM
9 responses
147 views
6 likes
 Last Post Michael_in_TX
by Michael_in_TX
November 8, 2022, 06:43 PM  
Chinese Stir-Fried Tomatoes and Eggs by MBMorgan
Started by MBMorgan, August 28, 2022, 06:46 PM
1 response
80 views
8 likes
 Last Post Jfrosty27
by Jfrosty27
August 28, 2022, 07:00 PM  
Thai Yellow Chicken Curry With Potatoes With Fresh Curry Paste by IFindZeroBadCooks
Started by IFindZeroBadCooks, October 1, 2021, 11:41 AM
5 responses
158 views
13 likes
 Last Post HawkerXP
by HawkerXP
October 3, 2021, 06:34 AM  
Japanese – Gyoza by MBMorgan
Started by MBMorgan, March 20, 2021, 12:25 PM
16 responses
314 views
18 likes
 Last Post Spinaker
by Spinaker
July 30, 2021, 11:52 AM  
Fried Rice Recipe.. Nice by RichieB
Started by RichieB, April 20, 2021, 06:37 PM
13 responses
291 views
3 likes
 Last Post RobertC
by RobertC
April 22, 2021, 10:53 AM  
Chinese Takeout-style Shrimp with Lobster Sauce by Dewesq55
Started by Dewesq55, December 23, 2020, 09:40 PM
10 responses
260 views
13 likes
 Last Post Thunder77
by Thunder77
February 11, 2021, 08:17 PM  
Previous 1 2 template Next
No topics found.
Mark This Channel Read
  • Page of 0
  • Filter
  • Time
Clear All

Pitmaster Statistics

Collapse
Topics: 46,249   Posts: 1,045,879   Members: 56,650   Active Members: 1,345
Welcome to our newest member, kristinevandorn.

What's Going On

Collapse

There are currently 173837 members online.

.

Most users ever online was 179,049 at 08:00 PM on Yesterday.

Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

Our Privacy Promise, Terms of Service, Code of Ethics. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). GDPR requires that we be willing to delete any info we have about an EU resident if you request it. We go a step further. We extend this right to anyone, EU resident or not. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here to read the Terms of Service.

Product links. We rarely recommend products we haven't tested and we never recommend products that we don't love. We have a rigorous product testing regimen. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. We recommend products based on quality and price, not on fees. These fees do not add to the price of purchase but they do help keep this site alive. Please use them.

Contact Us. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. Our talented team of paid moderators will be with you shortly. If you have business or technical issues, please contact us with this email form.

This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Click here to learn more about benefits to membership.

Working...
X
false
0
Guest
500
["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
{"count":0,"link":"/forum/announcements/","debug":""}
Yes

Spotlight

These are not paid ads, they are a curated selection of products we love.

All of the products below have been tested and are highly recommended. Click here to read more about our review process.

Use Our Links To Help Keep Us Alive

Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.

Our Favorite Backyard Smoker

The amazing Karubecue is the most innovative smoker in the world. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat-controlled oven. Click here for our review of this superb smoker.

Bring The Heat With Broil King Signet’s Dual Tube Burners

3 burner gas grill

The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood including dual-tube burners that are able to achieve high, searing temps that rival most comparatively priced gas grills. Click here to read our complete review.

BBQ And Grilling Gifts For Every Occasion


Looking for the perfect gift for the BBQ and grilling enthusiasts in your life? Here’s our suggestion for platinum and gold medal-winning products at a variety of price points. Click here to see our list of Gold Medal Gifts.

A Propane Smoker That Performs Under Pressure

The Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker is the first propane smoker with a thermostat, making this baby foolproof. All you need to do is add wood to the tray above the burner to start smokin’. Click here to read our detailed review.