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Second Annual Mr. Bones Memorial Cook

Welcome ladies, gentlemen and children of all ages to the second annual:

**These Bones Are For You**
Mr. Bones Memorial Cook.

Just over one year...
 

NEW "Great Giveaway" Grand & Second Prize Items!

We're excited to announce that beginning April 2023 we have 2 new additions to our monthly Great Giveaway Sweepstakes Items:


New Grand Prize Package: Slow...
 

Show Us What You're Cooking! (SUWYC) - Volume 29, Spring 2023

Woo-hoo! We've finally made it to warmer weather & longer days on the horizon

Welcome to the new Show Us What You're Cooking, (SUWYC) Volume 29 - Spring 2023!...
 

March 2023 - "Great Giveaway" Three Sweepstakes Winners!

As one of your many member benefits each month, paying members are automatically entered to win our monthly Great Giveaway sweepstakes. There are three (3) three winners every...
 

Rutty Buck Syrup Co. (Minnesota Maple Syrup Season-2023)

It is almost that time of year for Rutty Buck Syrup! March is officially Maple Syrup Month in Minnesota. We are only one of 14 states that produces Maple syrup in the USA. The...
 

BBQ News Magazine - March 2023 Issue


Here is this month’s digital issue to Barbecue News magazine.

The digital version is especially cool because it is interactive. Many articles and ads are...
 

For prospective cookbook authors

My agent, the superlative Sally Ekus, is teaching a 4-hour “Pitch & Publishing 101 Intensive” for prospective cookbook authors on March 21. She is also tossing in unlimited...
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Simple, healthy, and tasty smoothie by Michael_in_TX
Started by Michael_in_TX, December 6, 2022, 03:17 PM
4 responses
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 Last Post Steve R.
by Steve R.
December 6, 2022, 05:09 PM  
Green bean casserole recipie by SammyJ
Started by SammyJ, November 20, 2022, 04:04 PM
4 responses
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by Donw
November 20, 2022, 06:00 PM  
Homemade tomato pie by marshall
Started by marshall, August 21, 2022, 05:03 PM
20 responses
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by marshall
August 25, 2022, 04:10 PM  
Help with grilled cauliflower steaks please by jjdbike
Started by jjdbike, August 18, 2022, 11:53 AM
14 responses
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by jjdbike
August 21, 2022, 03:14 AM  
Creamed Shishito Peppers by bmillin
Started by bmillin, August 17, 2022, 07:17 PM
6 responses
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by Dadof3Illinois
August 18, 2022, 02:49 PM  
Cheesy Bacon Brussels Sprout Casserole by ssandy_561
Started by ssandy_561, April 10, 2022, 05:59 PM
10 responses
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by ssandy_561
April 11, 2022, 11:26 AM  
I reformatted this Matar Paneer recipe by Attjack
Started by Attjack, February 24, 2022, 11:35 AM
16 responses
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by Attjack
February 25, 2022, 08:18 AM  
Smoking King Trumpet Mushrooms by Baltimorelger
Started by Baltimorelger, February 6, 2022, 08:00 AM
9 responses
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by bbqLuv
February 6, 2022, 06:59 PM  
Looking for a Creamed Spinach recipe by TripleB
Started by TripleB, December 17, 2021, 01:20 PM
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by SheilaAnn
December 18, 2021, 12:23 PM  
Side Veggie Recipes For An Akaushi Teres Major Cook by Troutman
Started by Troutman, November 8, 2021, 10:40 AM
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by bbqLuv
November 9, 2021, 08:01 AM  
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Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

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Spotlight

These are not paid ads, they are a curated selection of products we love.

All of the products below have been tested and are highly recommended. Click here to read more about our review process.

Use Our Links To Help Keep Us Alive

Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.

Our Favorite Backyard Smoker

The amazing Karubecue is the most innovative smoker in the world. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat-controlled oven. Click here for our review of this superb smoker.

Bring The Heat With Broil King Signet’s Dual Tube Burners

3 burner gas grill

The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood including dual-tube burners that are able to achieve high, searing temps that rival most comparatively priced gas grills. Click here to read our complete review.

The Efficiency Of A Kamado Plus The Flexibility Of The Slow ‘N Sear Insert

kamado grill
Built around SnS Grill’s patented Slow ‘N Sear charcoal kettle accessory, this 22-inch kamado is a premium ceramic grill that brings true 2-zone cooking to a kamado. Click here for our article on this exciting cooker.

The Cool Kettle With The Hinged Hood We Always Wanted


It’s hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make their 22″ Pro Cart a great alternative! Click here for more about what makes this grill special.