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Rubs, Seasonings, Spices, Marinades, Injections, Spritzes, Batters and Paste Discussion

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Topics Statistics Last Post
Sticky: I found a spice shop that offers fresh and custom spice blends by ComfortablyNumb
Started by ComfortablyNumb, October 30, 2025, 08:44 PM
18 responses
295 views
21 likes
 Last Post BBQandLove
by BBQandLove
January 2, 2026, 02:06 PM  
Sticky: Memphis Dust Recipe by weight... the easy way.👍 by Breadhead
Started by Breadhead, April 8, 2017, 06:22 PM
191 responses
6,839 views
13 likes
 Last Post zzdocxx
by zzdocxx
July 31, 2020, 08:47 PM  
Injection ? by BarBQ22
Started by BarBQ22, April 4, 2017, 02:45 PM
6 responses
290 views
0 likes
 Last Post tbob4
by tbob4
April 4, 2017, 11:08 PM  
Injections by sds
Started by sds, December 6, 2016, 10:54 PM
11 responses
431 views
0 likes
 Last Post Jeff_Carley
by Jeff_Carley
April 4, 2017, 03:28 PM  
Chicken rub? by Damnnearkiltem
Started by Damnnearkiltem, March 9, 2017, 09:55 AM
26 responses
725 views
0 likes
 Last Post Butchman
by Butchman
April 2, 2017, 01:15 PM  
O'Leary's cow crust on a pork roast? by Company2BBQ
Started by Company2BBQ, April 1, 2017, 07:14 AM
4 responses
241 views
0 likes
 Last Post Company2BBQ
by Company2BBQ
April 1, 2017, 01:01 PM  
Refreshing the rub?? by TheCountofQ
Started by TheCountofQ, March 20, 2017, 12:49 AM
9 responses
220 views
0 likes
 Last Post SoCalTim
by SoCalTim
March 20, 2017, 01:34 PM  
Frank's Red Hot Seasoning by DWCowles
Started by DWCowles, January 5, 2017, 10:03 PM
21 responses
617 views
0 likes
 Last Post FireMan
by FireMan
March 18, 2017, 11:03 PM  
How long would you keep a home made dry rub around before you consider it expired? by Amajeff99
Started by Amajeff99, March 16, 2017, 04:51 PM
29 responses
481 views
0 likes
 Last Post Michael Brinton
by Michael Brinton
March 18, 2017, 05:52 PM  
Using smoked salmon brine method for other meats by Nithanhyle
Started by Nithanhyle, March 12, 2017, 04:44 PM
7 responses
215 views
0 likes
 Last Post HorseDoctor
by HorseDoctor
March 13, 2017, 07:18 PM  
Marinading meat under pressure? by Brentano
Started by Brentano, March 12, 2017, 06:44 PM
1 response
251 views
0 likes
 Last Post Jerod Broussard
by Jerod Broussard
March 12, 2017, 09:01 PM  
Salting by Raider Kevin bbq
Started by Raider Kevin bbq, March 12, 2017, 03:47 PM
11 responses
238 views
0 likes
 Last Post vandy
by vandy
March 12, 2017, 06:31 PM  
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