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Rubs, Seasonings, Spices, Marinades, Injections, Spritzes, Batters and Paste Discussion

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Topics	Statistics	Last Post
Sticky: I found a spice shop that offers fresh and custom spice blends by ComfortablyNumb Started by ComfortablyNumb, October 30, 2025, 08:44 PM	18 responses 346 views 21 likes	Last Post by BBQandLove January 2, 2026, 02:06 PM
Sticky: Memphis Dust Recipe by weight... the easy way.👍 by Breadhead Started by Breadhead, April 8, 2017, 06:22 PM	191 responses 7,150 views 13 likes	Last Post by zzdocxx July 31, 2020, 08:47 PM
Simon & Garfunkel Rub by Rakman Started by Rakman, June 25, 2016, 07:41 AM	3 responses 325 views 0 likes	Last Post by Rakman June 26, 2016, 01:00 PM
Thickening Marinade into a Wet Rub? by OneCharmingPig Started by OneCharmingPig, June 21, 2016, 06:06 AM	7 responses 604 views 1 like	Last Post by Karon Adams June 24, 2016, 10:54 AM
Jerk by Baker Dan Started by Baker Dan, June 23, 2016, 08:55 AM	7 responses 214 views 0 likes	Last Post by Baker Dan June 24, 2016, 01:37 AM
Redemption Beef Rub by martybartram Started by martybartram, June 21, 2016, 04:38 AM	2 responses 201 views 0 likes	Last Post by martybartram June 21, 2016, 06:10 AM
Layering: Why and How? by martybartram Started by martybartram, June 17, 2016, 04:49 AM	10 responses 379 views 0 likes	Last Post by CandySueQ June 21, 2016, 03:50 AM
Question about salt and injecting-brisket by Primo Started by Primo, June 17, 2016, 04:13 AM	3 responses 216 views 0 likes	Last Post by Primo June 17, 2016, 05:49 AM
What's Your Favorite Brisket Rub? by Smokin'Rick Started by Smokin'Rick, October 27, 2015, 07:18 PM	41 responses 1,141 views 0 likes	Last Post by Potkettleblack June 16, 2016, 08:45 AM
A couple herb questions: lemon thyme and Mexican tarragon by Mosca Started by Mosca, June 15, 2016, 03:34 PM	3 responses 202 views 1 like	Last Post by Potkettleblack June 16, 2016, 04:06 AM
Meathead's Memphis Dust and Pit Barrel Cooker by RBJ Started by RBJ, May 23, 2016, 08:18 AM	9 responses 529 views 0 likes	Last Post by John Tanner June 14, 2016, 01:46 PM
Habanero Death Dust-Teriyaki-Hoisin Wings by martybartram Started by martybartram, June 9, 2016, 09:29 AM	2 responses 138 views 0 likes	Last Post by Jerod Broussard June 9, 2016, 11:17 AM