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What to do with a Pork Fresh Ham? by kill2grill
Started by kill2grill, April 9, 2019, 12:15 PM
6 responses
111 views
0 likes
 Last Post Potkettleblack
by Potkettleblack
April 9, 2019, 07:11 PM  
Cooking now! How much longer should I figure for pork ribs on a gasser when can't reach 225 indirect? by SmokingSteve
Started by SmokingSteve, April 7, 2019, 06:07 PM
6 responses
97 views
1 like
 Last Post Sweaty Paul
by Sweaty Paul
April 8, 2019, 07:38 PM  
Overnight pork butt on the WSM 22, no wrapping. by Hulagn1971
Started by Hulagn1971, April 8, 2019, 08:00 AM
10 responses
166 views
12 likes
 Last Post klflowers
by klflowers
April 8, 2019, 12:15 PM  
Question on Pork Cracklins Receipe by windsorr
Started by windsorr, April 3, 2019, 03:00 AM
5 responses
236 views
0 likes
 Last Post windsorr
by windsorr
April 8, 2019, 11:55 AM  
Cooking while Experimenting. by holehogg
Started by holehogg, April 6, 2019, 01:32 PM
6 responses
87 views
7 likes
 Last Post HawkerXP
by HawkerXP
April 7, 2019, 05:37 PM  
unbag for thawing frozen KC style dry rubbed SLC pork ribs from Safeway? by SmokingSteve
Started by SmokingSteve, April 6, 2019, 05:53 PM
1 response
49 views
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 Last Post Dr ROK
by Dr ROK
April 6, 2019, 06:00 PM  
Bacon questions by Mosca
Started by Mosca, November 8, 2018, 11:11 AM
24 responses
376 views
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 Last Post Troutman
by Troutman
April 5, 2019, 02:34 PM  
Dry ribs by Greatplainsbrewer
Started by Greatplainsbrewer, March 30, 2019, 11:15 AM
29 responses
242 views
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 Last Post Troutman
by Troutman
April 4, 2019, 01:37 PM  
Doing a whole hog... need advice on time. by DogFaced PonySoldier
Started by DogFaced PonySoldier, April 1, 2019, 07:31 AM
12 responses
209 views
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 Last Post steve_woolston
by steve_woolston
April 3, 2019, 03:48 PM  
A Pair of Pork Tenderloins by Old Glory
Started by Old Glory, April 1, 2019, 03:33 PM
14 responses
176 views
11 likes
 Last Post wrgilb
by wrgilb
April 3, 2019, 08:31 AM  
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Welcome to the AmazingRibs.com Pitmaster Club!


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Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

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These are not ads or paid placements. These are some of our favorite tools and toys.

These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

Use Our Links To Help Keep Us Alive

A big part of this site is our unbiased equipment and product reviews. We love playing with toys and we have no problem calling them the way we see them. Some companies pay a finder’s fee if a reader clicks a link on AmazingRibs.com and buys a product. It has zero impact on our reviews, zero impact on the price you pay, and the sites never tell us what you bought, but it has a major impact on our ability to keep this site alive! So before you buy, please click our links. Here’s a link that takes you to a page on Amazon that has some of our favorite tools and toys: https://tinyurl.com/amazingribs

The Pit Barrel Cooker May Be Too Easy


The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.

Click here to read our detailed review and the raves from people who own them

Is This Superb Charcoal Grill A Kamado Killer?


The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it’s easy to set up for two zone cooking with more control than single vent Kamado grills. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado.

Click here to read our detailed review of the PK 360

Click here to order directly and get an exclusive AmazingRibs.com deal


Surely you know somebody who loves outdoor cooking who deserves a gift for the holidays, birthday, anniversary, or just for being wonderful. There he is, right in the mirror! Here are our selections of best ideas, all Platinum or Gold Medalists, listed by price.

Click here to see our list of Gold Medal Gifts

The Cool Kettle With The Hinged Hood We Always Wanted


Napoleon’s 22″ Pro Cart Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It’s hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the 22″ Pro Cart a viable alternative.

Click here for more about what makes this grill special

 

Comprehensive Temperature Magnet With 80+ Important Temps

Amazingribs.com temperature magnet
Winner of the National BBQ Association’s product of the year award. This 8.5″ x 11″ magnet contains more that 80 benchmark temperatures for meats (both USDA recommended temps as well as the temps chefs recommend), fats and oils, sugars, sous vide, eggs, collagens, wood combustion, breads, and more. Although it is not certified as all-weather, we have tested it outdoors in Chicago weather and it has not delaminated in three years, but there is minor fading.

Click here to order.

GrillGrates Take Gas Grills To The Infrared Zone


GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily moved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke.

Click here for more about what makes these grates so special

The Efficiency Of A Kamado Plus The Flexibility Of The Slow ‘N Sear Insert

kamado grill
Built around SnS Grill’s patented Slow ‘N Sear charcoal kettle accessory, this 22-inch kamado is a premium ceramic grill that brings true 2-zone cooking to a kamado.

Click here for our article on this exciting cooker