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What are You Drinking RIGHT NOW? II
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Founding Member
- Jul 2014
- 423
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Weber 21" One Touch for grilling Weber 22.5" Smokey Mountain for barbecue Maverick ET-733 Weber chimney starter Cajun Bandit Rotisserie Slow n Sear
Dark and Stormy made with J Wray & Nephew White Overproof Jamaican rum that I aged in an oak barrel for 4 weeks.
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Welcome to the Pit from NE Washington state. Along with tips, techniques, and recipes about BBQ we have a lot of fun. If you like music, go to this thread to hear what others are listening to and share what you like. For jokes, go to this thread. Happy to have you along and looking forward to your participation.
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Club Member
- Jul 2016
- 9392
- Virginia
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3 Weber Performers
1 classic kettle
1 26" kettle
1 Smoky Joe
1 PBC
4 Thermoworks POPs
2 Dot and 1 Chef Alarm
2 Temp spikes
4 Slo n Sears
1 Smokenator
2 Vortex
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Has Stone made it back east or did you pick that up in your travels?
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Costco has had a mixed case recently. I see they opened a brewery in Richmond. ComfortablyNumb
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Club Member
- May 2016
- 5615
- Huntington Beach, Ca. Surf City USA.
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Equipment
Primo Oval xl
Slow n Sear (two)
Drip n Griddle
22" Weber Kettle
26" Weber Kettle one touch
Blackstone 36†Pro Series
Sous vide machine
Kitchen Aid
Meat grinder
sausage stuffer
5 Crock Pots
Akootrimonts
Two chimneys (was 3 but rivets finally popped, down to 1)
cast iron pans,
Dutch ovens
Signals 4 probe, thermapens, chef alarms, Dots, thermapop and maverick T-732, RTC-600, pro needle and various pocket instareads.
The help and preferences
1 extra fridge and a deep chest freezer in the garage
KBB
FOGO
A 9 year old princess foster child
Patience and old patio furniture
"Baby Girl" The cat
Erik S.
Getting ready for our company Xmas party Huskee I was gonna go with EC but this caught my eye. Colorado made whiskey.
Its bright, light and pleasant with a rye feel based on that Bullet rye as the only one I had.
If it was food food I would say the "depth of flavor" is not of the others like 4 roses, 1792 etc... but delicious by its own right.
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Charter Member
- Feb 2015
- 1534
- Chattanooga TN
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Karon Adams
Consort of the Flame
Cooking is a Sacred Endeavour
Big Poppa's Drum conversion
Maverick wireless meat & grill thermometers
Thermopen Instant Read Thermometer
Pit IQ blower
Hon Cho. the Korean bottled version of Shrub. Fruit juice and Vinegar, concentrated in lots of different flavors. tonight is pomegranate. couple of tablespoons per 8 oz of water. YUM!
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Karon that sound yummy. I'm an acid kinda of guy. What type of store did you get it? Health food or ethnic??
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I found mine at the local Korean store. a lovely family I am getting to know and they are helping me learn Korean. but, it really is what we call a "Shrub" you take fruit juice and add vinegar, sweeten if you want. traditionally a celebratory drink in the Middle East. they called it "Sherbet: which is the origin of the word.
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I like to combine it with a traditionalist English drink. the English have traditionally drunk Barley Water on hot days. simply boil a cup of pearl barley for 20 minutes, drain and rinse the barley with a quart of water. use the barley for whatever. the rinse water is what you drink. you can sweeten or not. combining that with the "Shrub" juice & Vinegar mixture & it's Yummy & healthy
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Founding Member
- Jul 2014
- 9698
- Smiths Grove, Ky
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Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
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Club Member
- Nov 2017
- 7147
- Huntsville, Alabama
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Jim Morris
Cookers- Slow 'N Sear Deluxe Kamado (2021)
- Camp Chef FTG900 Flat Top Grill (2020)
- Weber Genesis II E-410 w/ GrillGrates (2019)
- Weber Performer Deluxe 22.5" w/ GrillGrates & Slow 'N Sear & Drip N Griddle & Vortex & Party Q & Rotisserie (2007)
- Custom Built Offset Smoker (304SS, 22"x34" grate, circa 1985)
- King Kooker 94/90TKD 105K/60K dual burner patio stove
- Lodge L8D03 5 quart dutch oven
- Lodge L10SK3 12" skillet
- Anova
- Thermoworks Smoke w/ Wifi Gateway
- Thermoworks Dot
- Thermoworks Thermapen Classic
- Thermoworks RT600C
- Weber Connect
- Whatever I brewed and have on tap!
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Charter Member
- Dec 2014
- 258
- Pittsburgh, PA
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Cookers:
- 2013 18.5" Weber Smokey Mountain'
- 2012 22" Weber One Touch Silver
- 2015 Weber Spirit 210 Gasser
Thermometers:
- Thermoworks Thermopop, white
- Thermoworks DOT, white, with meat probe and air probe
Accessories:
- Grill Grates
- Rotisserie attachment for Kettle
- Weber Rapid Fire Chimney
Beverages:
- Total beer geek
- Whiskey, preferably a good Rye but I also enjoy Bourbon, Wheat and Scotch
Trying my new Elijah Craig:
Really well balanced and a great value too. I think Huskee has mentioned this one before.
- Likes 4
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Administrator
- May 2014
- 19026
- Clare, Michigan area
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Follow me on Instagram, huskeesbarbecue
Smokers / Grills- Yoder loaded Wichita offset smoker
- PBC
- Grilla Silverbac pellet grill
- Slow 'N Sear Deluxe Kamado (SnSK)
- Masterbuilt Gravity 560
- Masterbuilt Digital Charcoal Cabinet
- Weber 22" Original Kettle Premium (copper)
- Weber 26" Original Kettle Premium (light blue)
- Weber Jumbo Joe Gold (18.5")
- Weber Smokey Joe Silver (14.5")
- Brinkmann cabinet charcoal smoker (repurposed)
Thermometers- SnS 500 4-probe wireless
- (3) Maverick XR-50 4-probe Wireless Thermometers
- A few straggler Maverick ET-732s
- Maverick ET-735 Bluetooth (in box)
- Smoke X4 by ThermoWorks
- Thermapen MkII, orange & purple
- ThermoPop, yellow, plus a few more in a drawer for gifts
- ThermoWorks ChefAlarm (wife's)
- Morpilot 6-probe wireless
- ThermoWorks Infrared IRK2
- ThermoWorks fridge & freezer therms as well
Accessories- Instant Pot 6qt
- Anova Bluetooth SV
- Kitchen Aide mixer & meat grinder attachment
- Kindling Cracker King (XL)
- a couple BBQ Dragons
- Weber full & half chimneys, Char-Broil Half Time chimney
- Weber grill topper
- Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
- Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills
- Pittsburgh Digital Moisture Meter
Beverages- Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
- Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
- Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
- Most favorite beer: The one in your fridge
- Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
- Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted, Basil Hayden's. Neat please.
- Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)
Occupation:- Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
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Genuine Nursing Home Roastâ“ Direct from Columbia's Juan Valdez's Mule's Hoofsâ“ Very Aromatic and Flavorfulâ€¼ï¸ 🤗😇🤗
☃ 🎄 🎄 HAPPY HOLIDAYS TO YOU AND YOURSâ—ï¸ 🎄 🎄 ☃, Dan
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Huskee I have been looking into this, do you buy from Bulletproof?
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Pirate Scott No, we just get the MCT oil from Amazon (local health stores charge too much) and buy grass fed butter from Sam's or Aldi.
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Founding Member
- Jul 2014
- 9698
- Smiths Grove, Ky
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Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
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Charter Member
- Dec 2014
- 258
- Pittsburgh, PA
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Cookers:
- 2013 18.5" Weber Smokey Mountain'
- 2012 22" Weber One Touch Silver
- 2015 Weber Spirit 210 Gasser
Thermometers:
- Thermoworks Thermopop, white
- Thermoworks DOT, white, with meat probe and air probe
Accessories:
- Grill Grates
- Rotisserie attachment for Kettle
- Weber Rapid Fire Chimney
Beverages:
- Total beer geek
- Whiskey, preferably a good Rye but I also enjoy Bourbon, Wheat and Scotch
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