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Sticky: SVQ Pastrami - Perfected by David Parrish Started by David Parrish, March 16, 2016, 04:10 PM	249 responses 8,656 views 8 likes	Last Post by jayjordan November 21, 2025, 05:34 PM
Sticky: It’s Time, Show Us Your Steaks!…..For Fzxdoc by Panhead John Started by Panhead John, February 17, 2023, 09:22 AM	418 responses 3,181 views 23 likes	Last Post by RichieB April 28, 2024, 05:49 PM
Sticky: Beef Cuts Chart by Troutman Started by Troutman, November 29, 2023, 09:35 AM	29 responses 951 views 27 likes	Last Post by Attjack December 2, 2023, 12:26 PM
Sticky: Dry Aging Brisket - UPDATE by Troutman Started by Troutman, January 28, 2019, 12:44 PM	100 responses 3,541 views 6 likes	Last Post by realdocBBQ June 10, 2023, 07:50 AM
Sticky: VIDEO: The Legendary Tuffy Stone of Cool Smoke BBQ Team on BRISKET! by Huskee Started by Huskee, October 30, 2019, 02:35 PM	0 responses 828 views 1 like	Last Post by Huskee October 30, 2019, 02:35 PM
Dino Bones for the game........ by Champ891 Started by Champ891, September 2, 2017, 03:52 PM	7 responses 189 views 2 likes	Last Post by texastweeter September 2, 2017, 09:25 PM
Perfect point, dry flat. Any ideas? by mschlee Started by mschlee, August 22, 2017, 06:25 PM	17 responses 941 views 0 likes	Last Post by Steve R. September 2, 2017, 10:36 AM
Sometimes a burger.... by FlaBouy Started by FlaBouy, August 31, 2017, 03:34 PM	12 responses 204 views 2 likes	Last Post by Pirate Scott September 1, 2017, 10:39 AM
Any final seasonings before you sear your steaks? by ReDDoG Started by ReDDoG, August 31, 2017, 01:21 PM	12 responses 384 views 0 likes	Last Post by ecowper September 1, 2017, 10:13 AM
Ideas for boneless beef short ribs? by dustbuster Started by dustbuster, August 30, 2017, 07:21 PM	9 responses 396 views 0 likes	Last Post by CaptainMike August 31, 2017, 10:56 PM
Grayish Brisket by tinyboxer Started by tinyboxer, August 24, 2017, 01:47 PM	8 responses 1,481 views 0 likes	Last Post by texastweeter August 30, 2017, 08:47 PM
Best Way to Reheat Pastrami by SoCal Chris Started by SoCal Chris, August 25, 2017, 10:02 AM	9 responses 2,120 views 0 likes	Last Post by Mike76266 August 30, 2017, 03:23 PM
Dry brining steaks with Lawrys SS by ReDDoG Started by ReDDoG, August 27, 2017, 12:00 PM	10 responses 2,524 views 1 like	Last Post by ReDDoG August 30, 2017, 01:22 PM
Keeping Brisket and Butts to moist with apple juice by LOUISVILLE DEVILDOG Started by LOUISVILLE DEVILDOG, August 26, 2017, 04:47 PM	14 responses 1,288 views 0 likes	Last Post by scottdware August 30, 2017, 08:02 AM
Brisket texture by gijsveltman Started by gijsveltman, August 28, 2017, 10:52 AM	8 responses 335 views 0 likes	Last Post by gijsveltman August 29, 2017, 12:06 PM

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