Welcome!

This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Topics	Statistics	Last Post
Sticky: QVQ Medium Rare Brisket - Step by Step by Troutman Started by Troutman, September 24, 2018, 07:50 PM	168 responses 12,161 views 45 likes	Last Post by Sweaty Paul August 28, 2023, 03:57 PM
Sticky: Sous Vide Technique - Purge by Potkettleblack Started by Potkettleblack, July 25, 2016, 06:52 AM	90 responses 3,922 views 8 likes	Last Post by nikolausp January 7, 2023, 10:35 AM
Sous Vide Salmon in the Kitchen Sink by MBMorgan Started by MBMorgan, March 29, 2016, 01:23 PM	21 responses 380 views 0 likes	Last Post by Dr ROK April 25, 2016, 08:22 AM
Steak sous vide by choffert Started by choffert, April 22, 2016, 09:42 PM	2 responses 106 views 0 likes	Last Post by Jerod Broussard April 22, 2016, 11:00 PM
Has anyone found something that should not be cooked sous vide? by choffert Started by choffert, April 20, 2016, 03:45 PM	18 responses 207 views 0 likes	Last Post by mgaretz April 21, 2016, 08:57 PM
Sous Vide steak ready when I get home from work. by Rick Walker Started by Rick Walker, April 20, 2016, 05:52 PM	10 responses 150 views 0 likes	Last Post by Rick Walker April 21, 2016, 11:18 AM
Sous Vide Jumbo Shrimp...Ã°Å¸Ëœâ€¹ by Breadhead Started by Breadhead, April 13, 2016, 11:53 AM	11 responses 230 views 5 likes	Last Post by David C April 15, 2016, 10:01 PM
Sous Vide questions by JeffJ Started by JeffJ, April 12, 2016, 05:29 PM	5 responses 147 views 0 likes	Last Post by HorseDoctor April 15, 2016, 06:04 PM
Sous Vide Advice Please by John Henry Started by John Henry, April 9, 2016, 11:46 AM	2 responses 97 views 0 likes	Last Post by John Henry April 9, 2016, 01:42 PM
Input before I do this Pork Tenderloin by rofltech Started by rofltech, April 6, 2016, 09:23 PM	9 responses 229 views 0 likes	Last Post by rofltech April 7, 2016, 08:03 PM
Sous Vide/Weber Kettle & SnS Prime grade bone in short ribs.Ã°Å¸â€˜Â by Breadhead Started by Breadhead, April 4, 2016, 06:40 PM	8 responses 126 views 2 likes	Last Post by Tim E April 5, 2016, 10:29 AM
Using Sous Vide to rewarm? by CandySueQ Started by CandySueQ, February 18, 2016, 09:38 AM	22 responses 2,797 views 0 likes	Last Post by GBA April 2, 2016, 07:17 AM