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Topics	Statistics	Last Post
Sticky: QVQ Medium Rare Brisket - Step by Step by Troutman Started by Troutman, September 24, 2018, 07:50 PM	168 responses 12,878 views 47 likes	Last Post by Sweaty Paul August 28, 2023, 03:57 PM
Sticky: Sous Vide Technique - Purge by Potkettleblack Started by Potkettleblack, July 25, 2016, 06:52 AM	90 responses 4,285 views 8 likes	Last Post by nikolausp January 7, 2023, 10:35 AM
Sous Vide Semi-success by Thunder77 Started by Thunder77, April 28, 2017, 09:28 AM	17 responses 337 views 4 likes	Last Post by Steve Vojtek May 5, 2017, 09:21 AM
Joule discount code! by doctorak Started by doctorak, March 1, 2017, 05:35 PM	4 responses 366 views 3 likes	Last Post by doctorak May 5, 2017, 06:39 AM
Got my Joule yesterday.... by realdocBBQ Started by realdocBBQ, May 4, 2017, 05:14 AM	9 responses 254 views 0 likes	Last Post by kmhfive May 4, 2017, 06:43 PM
4# Pork Loin from Solidly Frozen by TheCountofQ Started by TheCountofQ, April 29, 2017, 02:08 PM	16 responses 397 views 0 likes	Last Post by TheCountofQ May 1, 2017, 11:14 AM
About to sear my first SV breast... by TheCountofQ Started by TheCountofQ, April 24, 2017, 09:10 PM	23 responses 269 views 0 likes	Last Post by T-bone April 30, 2017, 08:09 AM
How would you Sous-Vide-Q this pork loin??? by T-bone Started by T-bone, April 16, 2017, 06:17 AM	7 responses 386 views 0 likes	Last Post by T-bone April 23, 2017, 07:22 AM
Sous-Vide-Que Ribeyes by T-bone Started by T-bone, March 20, 2017, 05:49 AM	40 responses 574 views 4 likes	Last Post by Potkettleblack April 21, 2017, 01:01 PM
Egg Yolk Only by TheCountofQ Started by TheCountofQ, April 17, 2017, 03:53 AM	6 responses 286 views 0 likes	Last Post by Potkettleblack April 17, 2017, 06:58 PM
Sous vide leg of lamb by doctorak Started by doctorak, April 7, 2017, 07:23 AM	24 responses 2,913 views 0 likes	Last Post by Potkettleblack April 15, 2017, 07:14 AM
Show us your Sous Vide set-up. by TheCountofQ Started by TheCountofQ, February 25, 2017, 02:09 AM	32 responses 708 views 0 likes	Last Post by Thunder77 April 12, 2017, 01:50 PM