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Topics	Statistics	Last Post
Weekday/Workday Chicken Kabobs by 6th Borough BBQ Started by 6th Borough BBQ, February 27, 2018, 07:10 PM	10 responses 244 views 6 likes	Last Post by Skip February 28, 2018, 10:00 AM
Modern Australian BBQ by Gregg from Australia Started by Gregg from Australia, February 4, 2018, 06:04 AM	8 responses 238 views 5 likes	Last Post by Ahumadora February 4, 2018, 09:23 AM
1" Blade Chops - Reverse Sear or Warp Speed? by SeaBrisket Started by SeaBrisket, January 1, 2018, 01:52 PM	9 responses 235 views 0 likes	Last Post by PJBowmaster January 2, 2018, 11:00 PM
Boneless Leg on a Stick Burner - How to Sear? by ClayJones Started by ClayJones, December 28, 2017, 07:15 PM	7 responses 189 views 0 likes	Last Post by DWCowles December 29, 2017, 02:24 PM
Butterflied Leg of Lamb Tough--Bad Technique? by fkrall Started by fkrall, September 4, 2017, 07:16 AM	16 responses 697 views 1 like	Last Post by fkrall December 24, 2017, 10:52 AM
Lamb chops by Argoboy Started by Argoboy, December 16, 2017, 04:57 PM	8 responses 167 views 3 likes	Last Post by HorseDoctor December 18, 2017, 08:23 AM
Lamb Jerky by CosmicMiami Started by CosmicMiami, December 7, 2017, 11:50 AM	0 responses 388 views 0 likes	Last Post by CosmicMiami December 7, 2017, 11:50 AM
Lamb suggestions by 4pikuls Started by 4pikuls, November 26, 2017, 02:30 PM	17 responses 216 views 0 likes	Last Post by EdF November 27, 2017, 03:57 PM
Leg of Lamb Cause ..... by ecowper Started by ecowper, February 25, 2017, 08:32 PM	18 responses 316 views 2 likes	Last Post by Madsmoke October 26, 2017, 01:28 PM
Help with Lamb Ribs. by kill2grill Started by kill2grill, October 21, 2017, 05:59 PM	0 responses 103 views 0 likes	Last Post by kill2grill October 21, 2017, 05:59 PM