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Sticky: PBC Cook Times: Including PBC temps and Meat/Veggie Weights (if possible) by fzxdoc Started by fzxdoc, August 26, 2014, 03:33 PM	378 responses 34,700 views 82 likes	Last Post by Paintedr3d May 27, 2026, 02:48 PM
Sticky: Other Fuels (besides Kingsford Original) on the PBC by fzxdoc Started by fzxdoc, August 28, 2014, 10:09 AM	189 responses 15,952 views 4 likes	Last Post by briano52 December 21, 2025, 12:56 PM
Sticky: Light my (PBC) fire: tips on lighting and maintaining temperatures by fzxdoc Started by fzxdoc, August 26, 2014, 02:22 AM	577 responses 42,976 views 36 likes	Last Post by dpearce August 12, 2025, 12:43 PM
Sticky: VIDEO Interview with Noah Glanville of Pit Barrel Cooker (PBC), by Meathead by Huskee Started by Huskee, October 30, 2019, 02:15 PM	1 response 558 views 0 likes	Last Post by Alan Brice June 10, 2025, 09:49 AM
Sticky: Interview #2 With Noah Glanville of Pit Barrel Cooker (PBC), by Jeff "The Cowboy Cook" Tracy by Huskee Started by Huskee, October 30, 2019, 02:13 PM	0 responses 248 views 0 likes	Last Post by Huskee October 30, 2019, 02:13 PM
Sticky: PBC Modifications: The Great Grate by fzxdoc Started by fzxdoc, August 27, 2014, 02:57 AM	30 responses 5,189 views 5 likes	Last Post by Mark N September 25, 2017, 05:19 AM
Charcoal? by Clarkgriswald Started by Clarkgriswald, February 21, 2016, 03:33 PM	25 responses 504 views 0 likes	Last Post by Breadhead February 22, 2016, 10:21 PM
Bacon by Brewmaster Started by Brewmaster, February 21, 2016, 05:42 PM	2 responses 128 views 1 like	Last Post by Clarkgriswald February 21, 2016, 06:15 PM
My Best Pastrami Yet by mikebarish Started by mikebarish, February 16, 2016, 10:30 AM	23 responses 347 views 2 likes	Last Post by PappyBBQ February 18, 2016, 06:57 PM
Brisket on the PBC - First Timer by cmczimskey Started by cmczimskey, February 17, 2016, 12:22 PM	10 responses 265 views 1 like	Last Post by fzxdoc February 18, 2016, 10:25 AM
After the storm.... by JPP Started by JPP, February 7, 2016, 12:57 PM	28 responses 468 views 0 likes	Last Post by JPP February 15, 2016, 02:25 PM
-3 degree chuck roast wish me luck by ptehan Started by ptehan, February 13, 2016, 10:47 AM	14 responses 218 views 0 likes	Last Post by ptehan February 15, 2016, 09:18 AM
Higher temperature cooks. by Rfuilrez Started by Rfuilrez, February 7, 2016, 04:07 PM	11 responses 348 views 0 likes	Last Post by _John_ February 14, 2016, 12:51 PM
Lighting Methods for Temperature Variance by Matt L Started by Matt L, February 12, 2016, 08:47 AM	5 responses 414 views 0 likes	Last Post by fzxdoc February 13, 2016, 07:36 AM
First Brisket cook on the PBC by Sbuchanan813 Started by Sbuchanan813, February 6, 2016, 02:47 AM	12 responses 380 views 0 likes	Last Post by Jerod Broussard February 11, 2016, 10:59 PM
Super Bowl Sunday pulled pork. by KARB2014 Started by KARB2014, February 7, 2016, 07:45 AM	10 responses 256 views 0 likes	Last Post by PappyBBQ February 8, 2016, 12:32 PM

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