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Howdy from Houston! by JJarrett
Started by JJarrett, May 1, 2016, 11:34 AM
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by JJarrett
May 21, 2016, 11:56 AM  
Love the site, new to the club. by HouseHomey
Started by HouseHomey, May 20, 2016, 03:24 PM
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by HouseHomey
May 21, 2016, 09:27 AM  
New here by Brian Williams
Started by Brian Williams, May 12, 2016, 04:44 PM
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by Brian Williams
May 21, 2016, 06:56 AM  
Pit Master in training hailing from NC by DougW
Started by DougW, May 20, 2016, 11:49 AM
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by boftx
May 21, 2016, 12:44 AM  
Newbie to the forum/ Time to take my BBQ to another level by bigred4343
Started by bigred4343, May 20, 2016, 12:31 PM
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by jharner
May 20, 2016, 10:04 PM  
New member by thebigfantastic
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by jharner
May 20, 2016, 10:01 PM  
Newbie to the forum by Kephen
Started by Kephen, May 19, 2016, 06:44 PM
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by BigBear
May 20, 2016, 09:36 AM  
I'm No Pit Master by Nailhead
Started by Nailhead, May 18, 2016, 10:41 PM
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by jharner
May 19, 2016, 08:20 PM  
Alright People! by Patz77
Started by Patz77, May 19, 2016, 08:50 AM
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by jharner
May 19, 2016, 08:09 PM  
Hello from Ohio by jkwagner
Started by jkwagner, May 16, 2016, 08:42 AM
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by ribeyeguy
May 19, 2016, 07:51 PM  
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Welcome to the AmazingRibs.com Pitmaster Club!


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Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

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Spotlight

These are not paid placements, they are a curated selection of reviewed products.

All of the products below have been tested and are highly recommended. Click here to read more about our review process.

Use Our Links To Help Keep Us Alive

Many merchants pay us a small referral fee when you click our links and purchase from them. This has zero impact on the price you pay, but has a major impact on our ability to maintain and improve this site so please click our “buy now” buttons on product reviews!

Grilla Proves That Good Things Come In Small Packages

The small 31.5″ x 29.5″ footprint of the Grilla Pellet Smoker makes it ideal for use where BBQ space is limited, including on a condo patio. Click here for our review on this unique smoker.

The Cool Kettle With The Hinged Hood We Always Wanted


Napoleon’s 22″ Pro Cart Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front spins in a rotary motion 180 degrees. It’s hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the 22″ Pro Cart a viable alternative. Click here for more about what makes this grill special.

Is This Superb Charcoal Grill A Kamado Killer?


The PK-360, with 360 square inches of cooking space, this rust-free, cast aluminum charcoal grill is durable and easy to use. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado. Click here to read our detailed review of the PK 360 and get a special AmazingRibs.com price!

Our Favorite Backyard Smoker

The amazing Karubecue is the most innovative smoker in the world. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat-controlled oven. Click here for our review of this superb smoker.