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Payment by CallRVA
Started by CallRVA, December 15, 2014, 10:17 AM
8 responses
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 Last Post CallRVA
by CallRVA
December 23, 2014, 04:29 PM  
Security Check by Guy
Started by Guy, December 19, 2014, 08:15 AM
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by Guy
December 20, 2014, 08:57 AM  
Brand new - might have missed it by dmarshfield
Started by dmarshfield, November 15, 2014, 10:53 PM
12 responses
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 Last Post David Parrish
by David Parrish
December 15, 2014, 10:07 PM  
Suggestion, not really pit related though... by _John_
Started by _John_, December 9, 2014, 03:57 PM
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by _John_
December 11, 2014, 03:00 PM  
Uploading photo issues... by Henrik
Started by Henrik, October 23, 2014, 02:11 PM
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by Jon Solberg
December 8, 2014, 08:12 AM  
Empty Posts - "Home/Special/Albums"? by The Burn
Started by The Burn, December 2, 2014, 05:48 PM
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 Last Post cdd315
by cdd315
December 4, 2014, 09:32 AM  
Malware threat detected by smarkley
Started by smarkley, November 23, 2014, 11:16 AM
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 Last Post David Parrish
by David Parrish
November 25, 2014, 07:35 PM  
Recipe Measurements.... by DSiewert
Started by DSiewert, November 23, 2014, 02:29 PM
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 Last Post David Parrish
by David Parrish
November 23, 2014, 02:46 PM  
Notification links by Ernest
Started by Ernest, November 13, 2014, 02:59 PM
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 Last Post Marauderer
by Marauderer
November 15, 2014, 06:17 AM  
A couple suggestions by eugenek
Started by eugenek, November 11, 2014, 07:33 AM
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 Last Post David Parrish
by David Parrish
November 13, 2014, 06:06 PM  
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Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

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Spotlight

These are not paid ads, they are a curated selection of products we love.

All of the products below have been tested and are highly recommended. Click here to read more about our review process.

Use Our Links To Help Keep Us Alive

Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.

Grilla Proves That Good Things Come In Small Packages

The small 31.5″ x 29.5″ footprint of the Grilla Pellet Smoker makes it ideal for use where BBQ space is limited, including on a condo patio. Click here for our review on this unique smoker.

The Pit Barrel Cooker May Be Too Easy


The PBC has a rabid cult following for good reason. It’s among the best bargains for a smoker in the world. This baby cooks circles around cheap offset smokers because temperature control is so much easier. Click here to read our detailed review and the raves from people who own them.

The Good-One Is A Superb Grill And A Superb Smoker All In One


The Good-One Open Range is dramatically different from a traditional offset smoker, placing the heat source behind and under the smokebox instead of off to the side. Click here to read our complete review.

Big. Bold. Flavor.

Meathead's Amazing rubs and sauce

Introduce big, bold flavor to your BBQ and grilling creations thanks to the Meathead’s Amazing line of pork, red meat, and poultry rubs as well as a KC-style BBQ sauce. Click here to read more and to purchase.