Someone mentioned Johnnie Walker Blue. My father in law passed away. We cleaned out the house and came across this. His friend was a high roller in Atlantic City and brought my FIL a bottle each time he went, and he went A LOT.
Been a scotch drinker a long time. I just finished a bottle of Balvenie double wood......one of the best bang for your buck single malts....."performs" above its age statement. Also if you can find it try GlenDronach 12 year original. If you like a sharried scotch whiskey like The Macallen 12 this is better in my opinion for the same price. As for Islay malts (very smoky and peaty) I have been a big Laphroaig fan but recently I bought a bottle of Ardbeg and I think I like it better. As for a blend to drink on the rocks or make godfathers with I have been drinking Teachers Highland Cream....I found it has a higher percentage of singlemalts in the blend then other blends do. Best part of scotch drinking is to try as many as you can until you find one or two that you really love.
Received this for father's day from the good twin and just polished it off last night. I would say this is my new favorite Irish whiskey. IMHO it has more a Scotch character to it.
Hmm, I have several at the house and have tried a few more over the years, but I would not call myself an expert by any means. The best scotch I have owned so far was a Macallan 12, though I have enjoyed a Macallan 18 and would have it if I could afford it. The best Irish Whiskey I have owned (and had so far) was a bottle of Jameson Gold Reserve. American side - Wild Turkey American Honey is a definite favorite.
Burbon: Blantons, Blood Oath, Col Taylor
Scotch: Literally Everything from Glenlivet I've had them all up to the 18yr, Balvenie double wood, Talisker storm,
If I can't decide I'll reach for a Glenfiddich 14: scotch finished in bourbon barrels; pretty dang exciting...
I like my bourbon neat and my scotch with a single ice cube.
Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About meReal name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).
Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
My new additions to the collection. The Balvenie Double Wood is is the only one I haven't tried before, and I gotta say it is excellent. I believe it was Northside Brian who recommended it to me. Kudos!
Huskee I'm glad you like the Balvenie. If you ever get a chance, you should pick up a bottle of the 14 yr old Caribbean cask. It is aged in rum barrels and is like no other.
Northside Brian I've had it, although don't currently have it. It reminded me of bourbon at the time, it was more potent & spicy than the typical Scotch. Would you say the same, or was my experience out of context?
Doublewood is my fav!!! I like the Caribbean Cask, as well, but at $70 a bottle, I can't do much of that. Just finished off a bottle with my step-dad 3 nights ago, though. The Doublewood, I usually get a couple of bottles per month.
Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About meReal name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).
Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
If anyone has seen this in their local liquor store but was afraid to try it due to its shockingly low price (~$10-11ish), give it a go!
Benchmark is one of Buffalo Trace's cheapest offerings. Similar to Basil Hayden's (not Buffalo Trace's)in that it's a rye-forward bourbon, this is a GREAT tasting and high value whiskey! Sweet up front, smooth, has a kick of course, but honestly I didn't notice the grassy herbal minty-ness of rye, I wouldn't have known it was high in rye unless I'd read it. Personally I think (without a side by side) it tastes closer to Buffalo Trace, yet a touch smoother, than anything rye-forward.
My score: 8/10. Considering its price of $10-11/bottle, I adjust that to a 9.9/10. I am anxious to throw this in my next blind bourbon tasting with my pals and see how it stands up against the heavy hitters.
Comment