Some of these things are utterly traditional, since we host Christmas Dinner every year for the last 20+ years. And some are new to be enjoyable and creative. We will have our normal 16-20 people
Appetizers
Charcuterie Tray
Vegetable Tray
Dinner
Rib Roast - using Meathead’s method on the Hasty-Bake
Double smoked ham with Chris Lily’s glaze
mashed potatoes
Gravy
Cheesy potato casserole
Mac n Cheese
Horsey sauce
Balsamic glazed Brussels sprouts
brown butter carrots
apple and pecans green salad
rolls
cranberry sauce
cornichon Pickles
black olives
Dessert
Chocolate roll up and whipped cream
Drinks
Sparkling cider
Assorted cocktails
Several different bottles of wine
assorted beers
Soft drinks
What is everyone else doing????
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