Best of luck!
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Meat-Up in Memphis 2020
Join us in Memphis for our Meat-Up! Space is limited to 400, secure your spot by booking early! Click here for details. (https://amazingribs.com/memphis2020)
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The Adventure Continues: Welcome to PaulsRibShackBarbecue.com
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Club Member
- Jun 2018
- 898
- Brentwood CA
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Yoder YS640 on Comp cart
Klose Charcoal Grill
VacMaster Pro 380 sealer
Maverick ET-733
Maverick PT-75
Thermoworks Signal
Thermoworks Dot
Thermopen Mk4
That looks fantastic. Once you've been up and running and settled in you can open a branch here in Brentwood. We need you. The only place we had that was decent closed. (I don't count Dickies!)
Best of luck!
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Charter Member
- Nov 2014
- 1978
- Chico, CA
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BBQ's
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California Custom Smokers Intensive Cooking Unit
California Custom Smokers Meat Locker
Santa Maria Grill
Vision Grill
Beer
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Sierra Nevada IPA
Wood
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Almond
Oak
Madrone
Cherry
Peach
Apple
Thank you very much for sharing the journey. I think it has been said a bunch of times - we all think we should have our own BBQ joint but we really know we couldn’t because of the work it would take. Keep the post going! I always look forward to the updates.
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Club Member
- May 2018
- 603
- Grants Pass OR
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- Rec Tec Trailblazer RT-340
- O-Grill 600 Portable Grill with O-Dock
- Cuisinart 360 Griddle
I don't really know what to say - just BEAUTIFUL. Now I have a reason to visit Louisiana. I would love to eat there. CLASSY. Best of Luck to you and your crew. Thanks for sharing and keep it up!
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Founding Member
- Aug 2014
- 1045
- Hays, KS
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Green Mountain Grill - Jim Bowie
(I've never regretted having too much grate space).
Weber Genesis Gas grill
Weber Kettle grills x 2
Wow! Gorgeous rig. Best wishes to you on your adventure. You seem to have a plan and goal! Go for it! Looking forward to seeing pics as the events begin.
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That's so amazing! Among so many other things, I love how you built the deck around the trees s that you could keep them and the shade that they create. Well done!!
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That deck is so great. I wasn't sure what to do to both protect the tree roots from wear, protect people from tripping on them, and make the trees the star of the backyard (OK, co-stars along with the open smokehouse). The deck idea came along the way, along with a bunch of other expensive "upgrades". I love it!
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Wow.. this is an awesome post!! Very inspiring also as istruggle with my own business undertaking.. i understand the effort and dedication it takes to do something like this . That place looks awesome. Best of luck to you. I may have to take a vacation once I get this meat locker up and going. If I head south this place will definitely be figured in the trip..
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Announcement
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Meat-Up in Memphis 2020
Join us in Memphis for our Meat-Up! Space is limited to 400, secure your spot by booking early! Click here for details. (https://amazingribs.com/memphis2020)
See more
See less
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