What do you put on your pulled pork sandwiches?

[Mosca]

I can go with nothing at all, other than the meat. Or I can go with

raw or pickled onions
dill pickles
sweet pickle relish
yellow mustard
bbq sauce
cheese
horseradish
sauerkraut

Not in every combination, of course. But any of those go well on pulled pork sandwiches, some things (onions and sweet pickle relish) in combination and others (sauerkraut and bbq sauce) not.

Im not looking for suggestions. I just am curious how people dress their sandwich. I’d eat it California style if that were the only choice. (But I would prefer plain in that instance, no sense f… I mean, messing up a good pulled pork sandwich.)

[Jim White]

Just sauce if I'm making it.

If it comes to me with slaw on it, I'll go ahead and eat it that way.

[FireMan]

Foremost things I put on a sammich of whut you speak is my teefusses, as many as possible, yessir.

[Mosca]

That is a great answer. I can’t deny.

[Jerod Broussard]

https://amazingribs.com/tested-recipes/barbecue-sauce-recipes/south-carolina-mustard-bbq-sauce-recipe/

[Bkhuna]

Carolina gold sauce also makes great slaw to use on BBQ bologna sandwiches.

[realdocBBQ]

Oh my.... Carolina gold SLAW on smoked bologna... You, Sir, Have Won. I gotta try this now.

[Old Glory]

++1

[Santamarina]

Things I’ve been known to add to a pulled pork sammich:
Barbecue sauce
Dill pickles
Cole slaw
Burger patty
Potato chips

[Huskee]

Not that I do this often, but the single best pulled pork sandwich I ever had was when my brother in law and I were making cocktails and feeling goofy and adventurous, so I made them with a little BBQ sauce, jalapeno rings, cheddar cheese sauce (NOT cheese whiz, a good one like Ragu), and a fried but runny egg on top. It was heaven.

[Troutman]

Said differently you got drunk slamming shots, grabbed whatever was left in an otherwise empty fridge and swore the next day it was drunken ambrosia. Yep, we all been there

[Huskee]

Troutman No I don't get drunk. This was a great sandwich.

[RonB]

Neked is fine, but I also like to use coleslaw and/or eastern NC style bbq sauce.

[Mosca]

Up this way we don’t get much in the way of that good vinegar slaw like in VA and NC. I’d have to make it, and most of it wouldn’t get used. But yeah, that stuff is damn good.

[ssandy_561]

The day I smoke it, plain is the way I like it. If I’m reheating it I like either a thin vinegar sauce or a thin sweet BBQ sauce. Also heating it up in pork stock with a side of pork stock to dip it in is incredible.

Also a triple pig on a Kaiser roll is delicious. Sausage, pulled pork, bacon with melted cheese and sweet BBQ sauce.

If my sandwich is in a wrap anything goes:

shredded cheese (pepper jack is great)
salsa
bacon and cheddar
creamy scrambled eggs
vinegar or creamy coleslaw
kraut

Never tried horseradish but I love horseradish so next pork butt I smoke that’s what I’m trying.

[Oak Smoke]

I tried a mildly spicy Carolina mustard sauce on one about 3 years ago. I was hooked after the first bite. My favorite now is pork, Carolina mustard sauce, and coleslaw with a sweet vinegar dressing. I could eat these often and never grow tired of them.

[Mosca]

I mix bbq sauce and yellow mustard on them often. It’s excellent.

[Donw]

Coleslaw
And then a light coat of some sauce listed here in order of preference:
Blue Hog Tennessee Red,
Eastern Carolina Vinegar Sauce,
South Carolina Mustard Sauce,
and recently Alabama White Sauce which actually works well in small amounts.

[Sid P]

Columbia Gold if I have it, but almost any sauce is good. Also diced onions, bread & butter pickles or sweet relish, and slaw if we have any.

[Draznnl]

Cole slaw
Eastern North Carolina style barbecue sauce
onions
dill pickles

[Finster]

Most times a vinegar sauce.
I have one that I make that my kids absolutely insist on it being available if we are having pulled pork.
Other things I some times do are...

cole slaw
Cowboy Candy
Sharp provolone cheese
Pickled onions
Caramelized onions
Hot sauce
BBQ sauce
hot pepper relish

I think the cowboy candy might be my favorite. A good mix of sweet/ hot and a bit of crunch.

[Old Glory]

I bet cowboy candy is amazing on PP!

[ecowper]

Coleslaw and Meathead's Columbia Gold ..... nothing better. Don't even care about a bun!

[ecowper]

ain't nothing wrong with a pulled pork salad!

[Attjack]

True dat.

[Oak Smoke]

My keto diet has several salads like that. One of my favorite right now is a Burger King double patty Texas whopper. They have jalapeños instead of pickles. I just chunk the bun and grab a fork . A no bun pulled pork salad is great also.