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2021 Meat-Up In Memphis Canceled

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for tentatively March 18-21, 2022. Click here for more info: https://pitmaster.amazingribs.com/forum/announcements/misc/1014106-meat-up-in-memphis-2021-canceled
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Rib roast

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  • DWCowles
    DWCowles
    Founding Member
    • Jul 2014
    • 9702
    • Smiths Grove, Ky
    • Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
    #1

    Rib roast

    Got both of the Choice rib roast trim and dry brining, Click image for larger version Name: 55CBD460-9592-4774-AF44-378A8A21BCAA.jpeg Views: 16 Size: 2.59 MB ID: 427770
    Tags: None
    • 9 likes
  • Mudkat
    Mudkat
    Club Member
    • Feb 2017
    • 2088
    • At a river near me, MD
    • Weber Smokey Mountain 14.5"
      Weber 22" Kettel
      Weber Smokey Joe (2)
      One Grill 45" Rotisserie
      Lodge 5 qt. Dutch Oven
      Lodge 10.5" Double Loop Skillet
      Cast Iron 9" Skillet
      Cast Iron 12" Skillet
      Weber 22 Grill Grates
      Home Built 55 Gallon Ugly Drum Smoker - "MUDS"
    #2
    Oh boy. Those will be great!

    Comment

    • HorseDoctor
      HorseDoctor
      Charter Member
      • Sep 2014
      • 1147
      • Central Iowa
      #3
      Oh yeah... that'll do!!!

      Comment

      • Henrik
        Henrik
        Founding Member - Moderator Emeritus
        • Jul 2014
        • 4498
        • Stockholm, Sweden
        #4
        Man, that looks good! I absolutely loooove rib roast! Nicely tied up n all!

        Comment

        • Steve B
          Steve B
          Club Member
          • Jun 2016
          • 3176
          • Rockland county New York
          • Lonestar Grillz 24x36 offset smoker, grill, w/ main chamber charcoal grate and 3 tel-tru thermometers - left, right and center
            Yoke Up custom charcoal basket and a Grill Wraps cover.

            22.5 copper kettle w/ SnS, DnG, BBQ vortex, gasket and stainless steel hinge kit.

            Napoleon gas grill (soon to go bye bye) rotting out.

            1 maverick et-733 digital thermometer - black
            1 maverick et-733 - gray
            1 new standard grilling remote digital thermometer
            1 thermoworks thermopen mk4 - red
            1 thermoworks thermopop - red

            Pre Miala flavor injector
            taylor digital scale
            TSM meat grinder
            chefs choice food slicer
            cuisinhart food processor
            food saver vacuum sealer
            TSM harvest food dehydrator
          #5
          Looking good DW👍

          Comment

          • Pirate Scott
            Pirate Scott
            Club Member
            • Mar 2017
            • 1341
            • Clay, New York
            • - Plain old Charbroil Charcoal Grill
              - 26" Weber Kettle
              - Jack Daniels No7, Four Roses
            #6
            GiddyUp!

            Comment

            • ecowper
              ecowper
              Founding Member
              • Jul 2014
              • 3660
              • Maple Valley, WA
              • Grill = Hasty-Bake Gourmet Dual Finish
                Smoke = Weber Smokey Mountain 22.5"

                Thermometer = FireBoard FBX11 with 2 ambient and 6 meat probes
                Thermometer = Maverick ET732
                Thermometer = ThermoWorks Chef Alarm
                Thermapen Mk IV = Light blue
                Thermapen Classic = Grey
                PID Controller = Fireboard Drive + Auber 20 CFM Fan

                Favorite cook = Tri-Tip for the grill, whole packer brisket for the smoker
                Favorite wine = a good Bordeaux with steak, a good Syrah with pork, or a nice bottle of Champagne or California sparkling wine
                Favorite beer = Sam Adams Boston Lager or Shiner Bock
                Favorite whisky = Lagavulin 16 year old single malt

                Best Cookbooks - Meathead's "The Science of Great Barbecue and Grilling", Chris Lilly's "Big Bob Gibson's BBQ Book", Aaron Franklin's "Franklin BBQ"


                Eric Cowperthwaite aka ecowper
              #7
              Beauty!

              Comment

              • gabulldog
                gabulldog
                Club Member
                • Jun 2016
                • 150
                • Atlanta, GA
                #8
                Nicely trimmed and tied! Let us know how you roast and sear and post pics!

                Comment

                • RonB
                  RonB
                  Club Member
                  • Apr 2016
                  • 13550
                  • Near Richmond VA
                  • Weber Performer Deluxe
                    SNS
                    Pizza insert
                    Rotisserie
                    Smokenator 1000
                    Cookshack Smokette Elite
                    2 Thermapens
                    Chefalarm
                    Dot
                    lots of probes.
                    CyberQ
                  #9
                  Lookin very good - so far.

                  Comment

                  • Jerod Broussard
                    Jerod Broussard
                    Moderator
                    • Jun 2014
                    • 10031
                    • East Texas
                    • Pit Barrel Cooker "Texas Brisket Edition"
                      Weber One Touch Premium Copper 22" Kettle (gift)
                      Slow 'n Sear for 22" Kettle
                      Weber One Touch Premium Black 26" Kettle (gift)
                      Slow 'n Sear XL for 26" Kettle (gift)
                      Weber Smokey Joe Gold
                      Weber Rapid Fire Chimney
                      Vortex
                      Maverick ET-732 White
                      Maverick ET-732 Copper
                      2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
                      Thermoworks Thermapen w/ Back light (gift)
                      Thermoworks Timestick
                      Cambro Model 300MPC110 w/ Winco SS Pans
                      B & B and Kingsford Charcoal
                      B & B Pellets
                    #10
                    I sooo need to get some Moo Gloo and reconstruct one of them bad boys.

                    Comment

                    • W.A.
                      W.A.
                      Charter Member
                      • Sep 2014
                      • 760
                      • Kingwood, TX
                      • Rec Tec Stampede, Pit Barrel Cooker, Weber One Touch Gold 22.5", Kamado Joe Classic
                      #11
                      Awesomel! You are a couple of steps ahead of me.

                      Click image for larger version Name: D7A80D45-FB1D-4A67-B550-5A0C76671C4A.jpeg Views: 17 Size: 2.12 MB ID: 428058
                      • 2 likes

                      Comment

                      • GadjetGriller
                        #11.1
                        GadjetGriller commented
                        December 25, 2017, 06:12 PM
                        Editing a comment
                        you dry ageing the meat? (if so for how long?)
                    • Skip
                      Skip
                      Founding Member
                      • Jul 2014
                      • 3708
                      • Blue Earth, Minnesota
                      • LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE, Weber Kettle with SnS, Weber Gasser, Pit Barrel Cooker, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers
                      #12
                      Nice roasts!

                      Comment

                      • Sharklovers
                        Sharklovers
                        Club Member
                        • Jul 2017
                        • 53
                        #13
                        Those look incredible!

                        Comment

                        • TripleB
                          TripleB
                          Club Member
                          • May 2017
                          • 905
                          • La Crescenta
                          • Jambo Backyard Smoker
                            Weber Smokey Mountain (22" & 18.5")
                            Portable Kitchen 360
                            Portable Kitchen Grill
                            Pit Barrel Cooker
                            Weber "Brownie" Circa 1978 22"
                            Weber Gas Grill, Silver A
                            BBQ Guru ATC
                            Favorite Beer: Peroni
                            Favorite Sports Teams: Rams, Dodgers, Kings, UCLA Bruins
                          #14
                          Click image for larger version Name: 283CD0E3-B43B-42EF-BC39-1AC5DAE3F7E4.jpeg Views: 1 Size: 1.88 MB ID: 428669 Yep, doin the same thing. Dry brined yesterday. Looking forward to cooking it tomorrow.

                          Comment

                          • DWCowles
                            DWCowles
                            Founding Member
                            • Jul 2014
                            • 9702
                            • Smiths Grove, Ky
                            • Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
                            #15
                            Looking good TripleB

                            Comment

                            Previous 1 2 template Next

                            Announcement

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                            2021 Meat-Up In Memphis Canceled

                            We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for tentatively March 18-21, 2022. Click here for more info: https://pitmaster.amazingribs.com/forum/announcements/misc/1014106-meat-up-in-memphis-2021-canceled
                            See more
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