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Show Us What You're Cooking! (SUWYC) - Volume 25, Spring 2022

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    Some Creativity tonight: Home Ground Chicken Meatballs, Garlic, Mushroom, Tomato Cream Sauce, Served over Lentil Pasta...Oh Yeah!
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    • jgreen
      jgreen commented
      Editing a comment
      Meatballs are always at hit in my opinion

    • texastweeter
      texastweeter commented
      Editing a comment
      Fill a feed bag with that and hook it up to my ugly mug, I'd quit talking for sure.

    Tri-Tip from the other day. Reverse seared on the WSCG.

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    • SheilaAnn
      SheilaAnn commented
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      But that close-up!!!!! 🤤

    • JCBBQ
      JCBBQ commented
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      Classic combo

    • Dr. Pepper
      Dr. Pepper commented
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      Meat perfection!

    Ever since I recieved my new smoker I have meat on the brain syndrome. Oh its real because my phone screen saver looks suspiciously like a rare Filet Mignon.
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    Last edited by Playdeaux; April 14, 2022, 06:01 PM.

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      Kicking off the 3 day weekend with baby back ribs with Meathead’s Memphis Dust
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      • Potkettleblack
        Potkettleblack commented
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        A good way to start. Always. I should go pick up some wibs.

      Stuffed mushroom caps.

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      • Dr. Pepper
        Dr. Pepper commented
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        So pretty! (Yes, the mushrooms and Mrs. Chrz!)

      Flank Steak with Black Belt Korean BBQ Glaze

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      • Dr. Pepper
        Dr. Pepper commented
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        That bottom photo! Meat, surface maillard, pink center, jugo de carne, and a real knife!

      • Spinaker
        Spinaker commented
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        Dyno-Mite!!!!!

      • texastweeter
        texastweeter commented
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        Being an aikidoka, I can officially approve.

      New York Strip steaks in the hot tub time machine. Then they were onto the gasser to sear, but I was so Click image for larger version

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      • WI Bubba
        WI Bubba commented
        Editing a comment
        So what I'm hearing is, that you tripped on the way out to the grill, the steaks hit the ground half a second before you did, and were immediately snached up by wild dingos.
        Without pictures to prove otherwise, that's the story I'm believing.
        Last edited by WI Bubba; April 14, 2022, 09:04 PM.

      • Draznnl
        Draznnl commented
        Editing a comment
        But WI Bubba you ignore the fact that Jade the Wonder Dog would never let another animals get to fallen steaks before she did.

      • WI Bubba
        WI Bubba commented
        Editing a comment
        I've never been one to let "facts" get in the way of a good story.

      Love me some flank steak turned into tacos…or more like fajitas tonight I suppose! Combined some Holy Voodoo and Garlic Jalapeño. Cooked down a sweet onion and some peppers.

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      • Richard Chrz
        Richard Chrz commented
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        It’s hard to beat a flank steak! Looks fantastic

      • Dr. Pepper
        Dr. Pepper commented
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        And, it's hard to beat tacos!

      Seafood tonight

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        A bake for me tonight, I like to cut one open as well.


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        • Dr. Pepper
          Dr. Pepper commented
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          Master of the Crumb!

        • jgreen
          jgreen commented
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          Dang your bread always looks fantastic, and i love bread even though i try not to eat too much of it.

        Taquitos.....
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        • Ernest
          Ernest commented
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          Old Glory baked? OH NO!!! FRY!!!!!!!!!!!! Fry with real lard, not that air mess LOL

        • texastweeter
          texastweeter commented
          Editing a comment
          Omg thank you. Finally someone that agrees with me. Airfry, nahhhh bring on the saturated fats, tallow, lard, butter, bacon grease, schmaltz!

        • Ernest
          Ernest commented
          Editing a comment
          texastweeter I'm a passionate hater of the air "fryer" .....

        I try my best to eat keto/carnivore and my breakfasts usually involve Rib eyes but this mornings breakfast is pan fried flank. The start to a very good Friday
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        • texastweeter
          texastweeter commented
          Editing a comment
          I was keto for about a year. Breakfast was usually eggs, sausage or bacon, cheese on a chaffle. Should have had ribeye, lol.

        • Alan Brice
          Alan Brice commented
          Editing a comment
          Bless you! Your breakfast is truly worthy.

        • RichieB
          RichieB commented
          Editing a comment
          Looks great, I read this right, breakfast? I have a bowl of fruit. Am I doing something wrong?

        Beef Rouladen, German Bread Dumpling (Semmelknodel) and red cabbage (Rotkohl).

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        • Jfrosty27
          Jfrosty27 commented
          Editing a comment
          Oh yeah. Now you’re talking. Love me some German food.

        • Dr. Pepper
          Dr. Pepper commented
          Editing a comment
          Ausgezeichnet!

        • Troutman
          Troutman commented
          Editing a comment
          Love it, good Deutsch grub !!!! 👍

        I haven't done a SUWYC post in a while, and while this is pretty boring by the high standards here it was fantastic! Good 'ol southern fried buttermilk chicken with mashed taters and gwavy. It was inspired by a meme I recently saw that stated "I never heard anyone say 'I could sure go for some of that good old northern cooking' " And it had a similar picture.

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        Last edited by CaptainMike; April 15, 2022, 11:54 AM.

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        • CaptainMike
          CaptainMike commented
          Editing a comment
          Hahaha, Northern California cookin'!

        • texastweeter
          texastweeter commented
          Editing a comment
          Shoooot, ain't much better brother, smells like Sunday!

        • bunky2021
          bunky2021 commented
          Editing a comment
          Bro, NO ONE will throw shade on fried chicken...especially when it looks like that. Very nice!

        Some small grilled cheese sandwiches on the griddle.

        bad light on the indoor picture.

        If we do again, we’re gonna need a bigger bread.
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        • Dr. Pepper
          Dr. Pepper commented
          Editing a comment
          Simple and so satisfying.

        • DaveD
          DaveD commented
          Editing a comment
          Man, that looks GOOD.

        • texastweeter
          texastweeter commented
          Editing a comment
          So simple, yet is soooooogood. Looks perfect

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